WEDNESDAY’S DINNER SPECIALS

APPETIZERS

Butternut Squash Soup~ $6.50                        Chicken Noodle Soup~6.50

Insalata Amore~ spring mix, fresh figs, blueberries, grapes, pineapples, red onions, raspberry vinaigrette, gorgonzola crumbles $10.95

Whole Fresh Artichoke Oregonatta~ stuffed with our homemade seasoned bread crumbs, baked with lemon &olive oil $8.95

Gorgonzola Stuffed Figs~ wrapped in prosciutto, oven warmed, balsamic reduction drizzle $10.95

PEI mussel~ mussel in a spicy marina sauce or lemon white wine sauce $10.95

ENTREES

½ Rack Baby Back BBQ Ribs~ coupled with our homemade cole slaw & potato salad $15.95

Blackened Prime Rib~ seared with mashed potatoes & green beans $25.95

Swordfish Napolitano~ topped with dice tomatoes, red onion, garlic & balsamic, coupled with roasted veggies & potatoes $25.95

Tilefish Piccata~ with capers & artichokes in a lemon white wine sauce served sautéed string beans & roasted potatoes $24.95

Zuppa Di Pesce~ fresh scallops & shrimp, clams, mussels, calamari & Chilean seabass pieces sautéed in a spicy plum tomato sauce over fettuccini pasta $27.95

Chilean Seabass Cheeks Marechiara ~ clams, mussels, over angel hair pasta $25.95

Chilean Seabass Medallions~ prepared with spinach, mushrooms & cherry tomatoes in a lemon white wine sauce over Pappardelle Pasta $24.95

Pork Osso Bucco~ over pappardelle pasta with veggie demi sauce $21.95

HOMEMADE PUMPKIN BOMB  dipped in chocolate ganache $5.50