Daily Specials
WEDNESDAY’S DINNER SPECIALS
WEDNESDAY’S DINNER SPECIALS
APPETIZERS
Minestrone Soup ~ $6.50 Chicken potato spinach Soup~ $6.50
Stuffed Pepper ~ with ground beef & rice taped with Mozzarella served with marinara $8.95
Black Mussels Sauté~ sautéed in your choice of fra diavolo sauce or vino Bianco $11.95
Beautiful Chilled Seafood Salad~ calamari & bay scallops, over a bed of romaine $10.95
Whole Fresh Artichoke Oregonatta~ stuffed with our homemade seasoned bread crumbs, baked with lemon & olive oil $8.95
Baby Organic Arugula, Butter Lettuce & Radicchio Salad~ roasted cherry tomatoes & Portobello, white balsamic, olive oil, shaved parmesan $10.95
ENTREES
Sweet Potato Gnocchi~ sautéed with mushrooms sweet peas and sambuca sage cream sauce $18.95
Lamb Shank~ braised in a vegetable chianti wine demi over spinach & mushroom risotto $23.95
Smoked Pork Chop Giambotta~ Sautéed with sausage peppers onions and mushroom demi $21.95
Grilled Swordfish Steak Napolitano ~ diced roma tomatoes & red onions in a balsamic sauce with sautéed escarole & roasted potatoes $25.95
Bronzini Piccata~ lemon caper white wine sauce embellished with artichoke hearts, string beans & roasted potatoes $26.95
Chilean Seabass Medallions~ fresh diced tomatoes, spinach lemon white wine over angel hair pasta $24.95
Lemon Sole Francaise ~ Egg Battered and Sautéed with lemon white wine sauce, sautéed escarole & roasted potatoes $25.95
Dalmatian Cup a glass stuffed with chocolate cake, cannoli cream & chocolate ganache $7
VANILLA CRÈME BRULEE $7
WEDNESDAY’S DINNER SPECIALS
WEDNESDAY’S DINNER SPECIALS
APPETIZERS
Minestrone Soup ~ $6.50 Chicken Noodle Soup~ $6.50
Hummus Plate~ roasted garlic hummus served with crostini & mixed olives $9.95
Stuffed Pepper ~ with ground beef & rice taped with Mozzarella served with marinara $8.95
Black Mussels Sauté~ sautéed in your choice of fra diavolo sauce or vino Bianco $11.95
Beautiful Chilled Seafood Salad~ calamari & bay scallops, over a bed of romaine $10.95
Whole Fresh Artichoke Oregonatta~ stuffed with our homemade seasoned bread crumbs, baked with lemon & olive oil $8.95
Baby Organic Arugula, Butter Lettuce & Radicchio Salad~ roasted cherry tomatoes & Portobello, white balsamic, olive oil, shaved parmesan $10.95
ENTREES
Sweet Potato Gnocchi~ sautéed with mushrooms sweet peas and sambuca sage cream sauce $18.95
Lamb Shank~ braised in a vegetable chianti wine demi over spinach & mushroom risotto $23.95
Smoked Pork Chop Giambotta~ Sautéed with sausage peppers onions and mushroom demi $21.95
Grilled Swordfish Steak Napolitano ~ diced roma tomatoes & red onions in a balsamic sauce with sautéed escarole & roasted potatoes $25.95
Monkfish Piccata~ lemon caper white wine sauce embellished with artichoke hearts, string beans & roasted potatoes $25.95
Chilean Seabass Medallions~ fresh diced tomatoes, roasted fennel, lemon white wine over angel hair pasta $24.95
Lemon Sole Francaise ~ Egg Battered and Sautéed with lemon white wine sauce, sautéed escarole & roasted potatoes $25.95
Veal & Pork Positano~ stuffed with prosciutto, fresh mozzarella, arugula & sun-dried tomatoes in a mushroom marsala demi sauce served with veggies & roasted potatoes $23.95
Dalmatian Cup a glass stuffed with chocolate cake, cannoli cream & chocolate ganache $7
VANILLA CRÈME BRULEE $7
TUESDAY’S DINNER SPECIALS
TUESDAY’S DINNER SPECIALS
APPETIZERS
Minestrone Soup ~ $6.50 Chicken Noodle Soup~ $6.50
Whole Fresh Artichoke Oregonatta~ stuffed with our homemade seasoned bread crumbs, baked with lemon & olive oil $8.95
Beautiful Chilled Seafood Salad~ calamari & bay scallops, over a bed of romaine $10.95
Baby Organic Arugula, Butter Lettuce & Radicchio Salad~ roasted cherry tomatoes & Portobello, white balsamic, olive oil, shaved parmesan $10.95
Hummus Plate~ roasted garlic hummus served with crostini & mixed olives $9.95
Smoked Salmon & Mussel Meat~ arugula garnish, capers, homemade remoulade $11.95
Black Mussels Sauté~ sautéed in your choice of fra diavolo sauce or vino Bianco $11.95
ENTREES
Sweet Potato Gnocchi~ sautéed with mushrooms sweet peas and sambuca sage cream sauce $18.95
Lamb Shank~ braised in a vegetable chianti wine demi over spinach & mushroom risotto $23.95
Smoked Pork Chop Giambotta~ Sautéed with sausage peppers onions and mushroom demi $21.95
Grilled Swordfish Steak Napolitano ~ diced roma tomatoes & red onions in a balsamic sauce with sautéed bok choy & roasted potatoes $25.95
Monkfish Piccata~ lemon caper white wine sauce embellished with artichoke hearts, string beans & roasted potatoes $25.95
Chilean Seabass Medallions~ fresh diced tomatoes, roasted fennel, lemon white wine over angel hair pasta $24.95
Lemon Sole Francaise ~ Egg Battered and Sautéed with lemon white wine sauce with vegetables& potatoes $25.95
Veal & Pork Positano~ stuffed with prosciutto, fresh mozzarella, arugula & sun-dried tomatoes in a mushroom marsala demi sauce served with veggies & roasted potatoes $23.95
Dalmatian Cup a glass stuffed with chocolate cake, cannoli cream & chocolate ganache $7
VANILLA CRÈME BRULEE $7
MONDAY’S DINNER SPECIALS 1-15-18
MONDAY’S DINNER SPECIALS
APPETIZERS
Minestrone Soup ~ $6.50 Chicken Noodle Soup~ $6.50
Whole Fresh Artichoke Oregonatta~ stuffed with our homemade seasoned bread crumbs, baked with lemon & olive oil $8.95
Beautiful Chilled Seafood Salad~ calamari & bay scallops, over a bed of romaine $10.95
Escargot~ mushroom “shell”, baked in garlic & white wine $8.95
Baby Organic Arugula, Butter Lettuce & Radicchio Salad~ roasted cherry tomatoes & Portobello, white balsamic, olive oil, shaved parmesan $10.95
Hummus Plate~ roasted garlic hummus served with crostini & mixed olives $9.95
Smoked Salmon & Mussel Meat~ arugula garnish, capers, homemade remoulade $11.95
Black Mussels Sauté~ sautéed in your choice of fra diavolo sauce or vino bianco $11.95
ENTREES
Grilled Swordfish Steak Napolitano ~ diced roma tomatoes & red onions in a balsamic sauce with sautéed bok choy & roasted potatoes $25.95
Lamb Shank~ braised in a vegetable chianti wine demi over spinach & mushroom risotto $23.95
Baby Florida Grouper Mare Chiaro~ prepared with clams & mussels in a light marinara over angel hair pasta $25.95
Lemon Sole Piccata~ lemon caper white wine sauce embellished with artichoke hearts, string beans & roasted potatoes $24.95
Chilean Seabass Medallions~ fresh diced tomatoes, roasted fennel, lemon white wine over angel hair pasta $24.95
Monkfish Italiano ~ pan roasted in a San Marzano plum tomato sauce with basil, garlic, a splash of white wine & potatoes $24.95
Veal & Pork Positano~ stuffed with prosciutto, fresh mozzarella, arugula & sun dried tomatoes in a mushroom marsala demi sauce served with veggies & roasted potatoes $23.95
SUNDAY’S DINNER SPECIALS
SUNDAY’S DINNER SPECIALS
APPETIZERS
Minestrone Soup ~ $6.50 Chicken Noodle Soup~ $6.50
Whole Fresh Artichoke Oregonatta~ stuffed with our homemade seasoned bread crumbs, baked with lemon & olive oil $8.95
Lump Crab Cake~ spring mix garnish, homemade remoulade $11.95
Beautiful Chilled Seafood Salad~ calamari & bay scallops, over a bed of romaine $10.95
Rice Ball~ ground beef & sweet pea stuffed, served over marinara $7.95
Escargot~ mushroom “shell”, baked in garlic & white wine $8.95
Baby Organic Arugula & Radicchio Salad~ decorated with fresh blueberries, apples, gorgonzola crumbles, a little red onion, raspberry vinaigrette $10.95
Hummus Plate~ roasted garlic hummus served with crostini & mixed olives $9.95
Smoked Salmon & Mussel Meat~ arugula garnish, capers, homemade remoulade $11.95
Stuffed Clams ~ garlic lemon white wine sauce $8.95
ENTREES
Grilled Swordfish Steak Napolitano ~ diced roma tomatoes & red onions in a balsamic sauce with sautéed bok choy & roasted potatoes $25.95
Lump Crab Crab Cakes~ mushroom & spinach risotto, scampi sauce finish $24.95
Lamb Shank~ braised in a vegetable chianti wine demi over spinach & mushroom risotto $23.95
Baby Florida Grouper Mare Chiaro~ prepared with clams & mussels in a light marinara over angel hair pasta $26.95
Stuffed Lemon Sole~ seafood stuffing, coupled with sautéed spinach & roasted potatoes $27.95
Chilean Seabass Medallions~ fresh diced tomatoes, roasted fennel, lemon white wine over angel hair pasta $24.95
Monkfish Italiano ~ pan roasted in a San Marzano plum tomato sauce with basil, garlic, a splash of white wine & potatoes $24.95
Veal & Pork Positano~ stuffed with prosciutto, fresh mozzarella, arugula & sun dried tomatoes in a mushroom marsala demi sauce served with veggies & roasted potatoes $23.95
Dalmatian Cup a glass stuffed with chocolate cake, cannoli cream & chocolate ganache $7
VANILLA CRÈME BRULEE $7