Daily Specials
CategorySATURDAY’S DINNER SPECIAL 12-9-17
SATURDAY’S DINNER SPECIALS
APPETIZERS
Mushroom Bisque~ $6.50
MINESTRONE SOUP~ $6.50
Little Neck Clams & Chorizo~ sautéed in a garlic white wine sauce $12.95
Kumato Tomato & Fresh Mozzarella~ homemade pesto drizzle $9.95
Baby Organic Arugula Salad~ fresh figs, fresh pears, gorgonzola cheese & red onions, raspberry vinaigrette $10.95
Crab Cake~ spring mix garnish, homemade remoulade $11.95
Gorgonzola Stuffed Figs~ prosciutto wrapped, oven warmed, balsamic reduction drizzle $10.95
Stuffed Pepper~ with rice & beef, topped with melted mozzarella & marinara $8.95
Whole Fresh Artichoke Oregonatta~ stuffed with our homemade seasoned bread crumbs, baked with lemon & olive oil $8.95
ENTREES
Bacala Siciliano~ sautéed with potatoes, capers, onions, black olives & garlic with plum tomatoes & basil $26.95
Striped Bass Mare Chiaro~ pan roasted in a plum tomato sauce with mussels & clams over linguini pasta special $24.95
Grilled NY Sirloin Steak~ to your liking, smashed potatoes, sautéed spinach $27.95
Monkfish~ pan seared with heirloom tomatoes & fresh arugula in a garlic lemon sauce over fettucine $26.95
Chilean Seabass Medallions~ prepared in a saffron tomato broth with cherry tomatoes & spinach over angel hair pasta $25.95
Bronzini & Shrimp Picatta ~ capers, artichoke hearts & roasted red pepper over spinach in a lemon white wine sauce $26.95
Zuppa Di Pesce~ fresh scallops, mussels, shrimp, clams, calamari & Chilean seabass pieces sautéed in a spicy plum tomato sauce over pappardelle pasta $28.95
FRIDAY’S DINNER SPECIALS 12-8-17
FRIDAY’S DINNER SPECIALS
APPETIZERS
Mushroom Bisque~ $6.50 MINESTRONE SOUP~ $6.50 Chicken Noodle Soup~$6.50
Little Neck Clams & Chorizo~ sautéed in a garlic white wine sauce $12.95
Kumato Tomato & Fresh Mozzarella~ homemade pesto drizzle $9.95
Baby Organic Arugula Salad~ fresh figs, fresh pears, gorgonzola cheese & red onions, raspberry vinaigrette $10.95
Grilled Octopus~ over broccoli rabe sautéed in garlic &olive oil $12.95
Crab Cake~ spring mix garnish, homemade remoulade $11.95
Gorgonzola Stuffed Figs~ prosciutto wrapped, oven warmed, balsamic reduction drizzle $10.95
Stuffed Pepper~ with rice & beef, topped with melted mozzarella & marinara $8.95
Whole Fresh Artichoke Oregonatta~ stuffed with our homemade seasoned bread crumbs, baked with lemon & olive oil $8.95
ENTREES
Lump Crab Cakes~ mushroom & spinach risotto, finished with scampi sauce $24.95
Bacala Siciliano~ sautéed with potatoes, capers, onions, black olives & garlic with plum tomatoes & basil $26.95
Veal & Pork Stuffed Valdostano~ stuffed with prosciutto & fresh mozzarella, mushrooms marsala demi, roasted potatoes & vegetables $23.50
Grilled NY Sirloin Steak~ to your liking, smashed potatoes, sautéed spinach $27.95
Stuffed Shrimp~ with crabmeat, garlic scampi sauce, spinach mushroom risotto $24.95
Braised Beef Short Rib~ displayed in a red wine tomato demi with mashed potatoes $22.95
Monkfish~ pan seared with heirloom tomatoes & fresh arugula in a garlic lemon sauce over fettucine $26.95
Chilean Seabass Medallions~ prepared in a saffron tomato broth with cherry tomatoes & spinach over angel hair pasta $25.95
Bronzini Picatta ~ capers, artichoke hearts & roasted red pepper over spinach in a lemon white wine sauce $26.95
Zuppa Di Pesce~ fresh scallops, mussels, shrimp, clams, calamari & Chilean seabass pieces sautéed in a spicy plum tomato sauce over pappardelle pasta $28.95
DESSERT SPECIALS~ WARM APPLE CRUMB PIE ALA MODE $7
MAKE YOUR CHRISTMAS EVE RESERVATIONS, 1 SEATING AT 7:
THURSDAY’S DINNER SPECIALS
THURSDAY’S DINNER SPECIALS
APPETIZERS
Mushroom Bisque~ $6.50 Chicken Noodle Soup~$6.50
Sauteed Clams~ Sautéed with onions, chorizo in a garlic white wine sauce $11.95
Kumato Tomatoes~ Served with fresh mozzarella & pesto $9.95
Baby Organic Arugula Salad~ fresh figs, pears, gorgonzola cheese, red onion with raspberry vinaigrette $10.95
Grilled Octopus~ over broccoli rabe sautéed in garlic &olive oil $12.95
Pumpkin Ravioli~ delicate sage sambuca cream sauce $10.95
Seafood Salad~ crab meat & calamari, shrimp, served chilled over a bed of romaine $11.95
ENTREES
Pappardelle Pasta Special~ tossed with filet mignon tips, sweet peas, mushrooms & sun
dried tomatoes in a tomato demi cream sauce $24.95
Stuffed Shrimp~ Stuffed with crab meat in garlic scampi sauce served with spinach mushroom risotto $22.95
Braised Beef Short Ribs~ served in red wine tomato demi with mashed potatoes $22.95
Monkfish~ pan seared with heirloom tomato, cannellini beans, fresh arugula and garlic lemon sauce over fettucine $25.95
Chilean Seabass Medallions~ over quinoa with cherry tomatoes and spinach with a saffron tomato broth $25.95
Bronzini Picatta ~ with caper artichoke hearts, roasted red pepper over spinach in a lemon white wine sauce $26.95
Zuppa Di Pesce~ fresh scallops, mussels, shrimp, clams, calamari & Chilean seabass pieces sautéed in a spicy plum tomato sauce over pappardelle pasta $28.95
DESSERT SPECIALS~ WARM APPLE CRUMB PIE ALA MODE $7 Oreo Cheesecake~ $7
CHECK OUT OUR ADD IN THE HUNTERDON REVIEW
TAKING HOLIDAY CATERING & CHRISTMAS EVE RESERVATIONS, 1 SEATING AT 7:30 PM
WEDNESDAY’S DINNER SPECIALS
WEDNESDAY’S DINNER SPECIALS
APPETIZERS
Potato Leek Soup ~ $6.50 Chicken Noodle Soup~$6.50
Rice Ball~ stuffed with ground beef & sweet peas, served with marinara $6.95
Mussel Sauté ~ vino Bianco or Fra diavolo $11.95
Baby Organic Arugula Salad~ fresh figs, gorgonzola cheese, kumato tomato red onion with the house balsamic vinaigrette $10.95
Grilled Octopus~ over broccoli rabe sautéed in garlic &olive oil $12.95
Pumpkin Ravioli~ delicate sage sambuca cream sauce $10.95
Seafood Salad~ crab meat & calamari, shrimp, served chilled over a bed of romaine $11.95
ENTREES
Pappardelle Pasta Special~ tossed with filet mignon tips, sweet peas, mushrooms & sun
dried tomatoes in a tomato demi cream sauce $24.95
Pork Osso Bucco~ braised shank, vegetable chianti wine demi & mashed potatoes $23.95
Veal & Pork Stuffed Valdostano~ with fresh mozzarella & prosciutto, displayed in a mushroom marsala demi with oven roasted vegetables & potatoes $23.50
Monkfish~ pan seared with heirloom tomato, cannellini beans, fresh arugula and garlic lemon sauce over fettucine $25.95
Chilean Seabass Medallions~ over quinoa with cherry tomatoes and spinach with a saffron tomato broth $25.95
Bronzini Picatta ~ with caper artichoke hearts, roasted red pepper over spinach in a lemon white wine sauce $26.95
Zuppa Di Pesce~ fresh scallops, mussels, shrimp, clams, calamari & Chilean seabass pieces sautéed in a spicy plum tomato sauce over pappardelle pasta $28.95
DESSERT SPECIALS~ WARM APPLE CRUMB PIE ALA MODE $7 Oreo Cheesecake~ $7
CHECK OUT OUR ADD IN THE HUNTERDON REVIEW
TAKING HOLIDAY CATERING & CHRISTMAS EVE RESERVATIONS, 1 SEATING AT 7:30 PM
TUESDAY’S DINNER SPECIALS
TUESDAY’S DINNER SPECIALS
APPETIZERS
Veggie Pastini Soup~ $6.50 Chicken Noodle Soup~$6.50
Rice Ball~ stuffed with ground beef & sweet peas, served with marinara $6.95
Mussel Sauté ~ vino Bianco or Fra diavolo $11.95
Baby Organic Arugula Salad~ roasted baby bella mushrooms, heirloom cherry tomatoes, red onions, house balsamic dressing $10.95
Grilled Octopus~ over broccoli rabe sautéed in garlic &olive oil $12.95
Pumpkin Ravioli~ delicate sage sambuca cream sauce $10.95
Seafood Salad~ crab meat & calamari, shrimp, served chilled over a bed of romaine $11.95
ENTREES
Pappardelle Pasta Special~ tossed with filet mignon tips, sweet peas, mushrooms & sun
dried tomatoes in a tomato demi cream sauce $24.95
Blackened Ribeye Steak ~ served with broccoli rabe & mashed potatoes topped with sautéed mushrooms $27.95
Salmon Filet ~ plated in a tarragon cream sauce with onions & mushrooms over sautéed spinach $25.95
Pork Osso Bucco~ braised shank, vegetable chianti wine demi & mashed potatoes $22.95
Veal & Pork Stuffed Valdostano~ with fresh mozzarella & prosciutto, displayed in a mushroom marsala demi with oven roasted vegetables & potatoes $23.50
Chilean Seabass Medallions~ sautéed with fresh garlic, onions & cherry tomatoes in a light pesto sauce over capellini pasta $24.95
Zuppa Di Pesce~ fresh scallops, mussels, shrimp, clams, calamari & Chilean seabass pieces sautéed in a spicy plum tomato sauce over pappardelle pasta $28.95
DESSERT SPECIALS~ WARM APPLE CRUMB PIE ALA MODE $7 Oreo Cheesecake~ $7
CHECK OUT OUR ADD IN THE HUNTERDON REVIEW
TAKING HOLIDAY CATERING & CHRISTMAS EVE RESERVATIONS, 1 SEATING AT 7:30 PM