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Daily Specials


WEDNESDAY’S DINNER SPECIALS

 

WEDNESDAY’S DINNER SPECIALS

APPETIZER

                                                         Chicken Noodle Soup~6.50

Empanadas~ stuffed with Portobello mushrooms, pepper jack cheese & apples, side of tomatillo salsa $7.95

Stuffed Poblano Pepper Halves~ (2 halves) with prosciutto, mozzarella & roasted tomato, served over marinara $8.95

Calamari Salad~ Lemon Olive oil. Served over romaine. $10.95

Old Fashioned Stuffed Clams~ Served in Garlic Scampi Sauce $8.95

Rice Ball~ Served with marinara, taped with mozzarella cheese $7.95

Kumalo Heirloom Tomato & Fresh Mozzarella~ pesto drizzle $8.95

Whole Fresh Artichoke Oregonatta~ stuffed with our homemade seasoned bread crumbs, baked with lemon & olive oil $8.95

PEI Mussels~ prepared in your choice of fra diavolo sauce or vino Bianco $11.95

Stuffed Pepper with ground beef & rice, topped with melted mozzarella & marinara sauce $8.95

 

ENTREES

 

Grilled Veal Chop~ Served in a baby bella mushrooms demi-glace, with broccoli rabe & roasted potatoes $27.95

 

Valdostano~ Stuffed with pork & veal with mozzarella. Served with roasted potatoes & vegetables $23.50

 

Flounder Francese~ Lemon White wine sauce Served with sautéed spinach & roasted potatoes $25.95

 

Pappardelle Special~ filet mignon tips, mushrooms, sun dried tomatoes, & sweet peas tossed in a sherry demi $23.95

 

Finding Dory Meuniere~ not really 😊, It’s John Dory fish prepared in a classic French sauce with capers & mushrooms in browned butter, paired with string beans & roasted potatoes $26.95

 

Zuppa Di Pesce~ fresh scallops & shrimp, clams, mussels, calamari & Chilean seabass pieces sautéed in a spicy plum tomato sauce over pappardelle pasta $27.95

 

Chilean Seabass Medallions Mare Chiaro ~ sautéed in a light marinara with mussels & clams over angel hair pasta $25.95

 

Halibut~ pan roasted, topped with fresh leeks, cherry tomatoes & mushrooms in a garlic white wine sauce, paired with spinach mushrooms risotto $26.95

 

DESSERT SPECIALS~ WARMED WALNUT PIE ALA MODE $7    BUTTERCOOKIE CREAM CAKE $6

 

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TUESDAY’S DINNER SPECIALS

 

TUESDAY’S DINNER SPECIALS

APPETIZERS

Cream of Asparagus Soup~ $6.50           Chicken Noodle Soup~6.50

Hot Antipasto~ ½ stuffed zucchini, 1 eggplant rollatini & 1 coconut shrimp $9.95

Empanadas~ stuffed with Portobello mushrooms, pepper jack cheese & apples, side of tomatillo salsa $7.95

Stuffed Poblano Pepper Halves~ (2 halves) with prosciutto, mozzarella & roasted tomato, served over marinara $8.95

Kumalo Heirloom Tomato & Fresh Mozzarella~ pesto drizzle $9.95

Stuffed Zucchini Ball~ sausage & pepper stuffed, baked over marinara $6.95

Whole Fresh Artichoke Oregonatta~ stuffed with our homemade seasoned bread crumbs, baked with lemon & olive oil $8.95

PEI Mussels~ prepared in your choice of fra diavolo sauce or vino Bianco $11.95

Stuffed Holland Pepper with ground beef & rice, topped with melted mozzarella & marinara sauce $8.95

 

ENTREES

 

Grilled Smoked Pork Chop~ sautéed with hot peppers, mushrooms & potatoes in a marsala demi $19.95

 

Nonna’s Plate~ a trio of 1 eggplant rollatini, 2 cheese ravioli & 1 sausage stuffed zucchini; all baked parmigiana style $16.95

 

Sea Scallop Scampi~ sautéed in a garlic lemon sauce, paired with spinach mushroom risotto $26.95

 

Pappardelle Special~ filet mignon tips, mushrooms, sun dried tomatoes, & sweet peas tossed in a sherry demi $23.95

 

Finding Dory Meuniere~ not really 😊, It’s John Dory fish prepared in a classic French sauce with capers & mushrooms in browned butter, paired with string beans & roasted potatoes $26.95

 

 

Zuppa Di Pesce~ fresh scallops & shrimp, clams, mussels, calamari & Chilean seabass pieces sautéed in a spicy plum tomato sauce over pappardelle pasta $27.95

 

Chilean Seabass Medallions Mare Chiaro ~ sautéed in a light marinara with mussels & clams over angel hair pasta $25.95

 

Halibut~ pan roasted, topped with fresh leeks, cherry tomatoes & mushrooms in a garlic white wine sauce, paired with spinach mushrooms risotto $26.95

 

DESSERT SPECIALS~ WARMED WALNUT PIE ALA MODE $7    BUTTERCOOKIE CREAM CAKE $6

 

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MONDAY’S DINNER SPECIALS 10-16-17

 

MONDAY’S DINNER SPECIALS

APPETIZERS

Cream of Asparagus Soup~ $6.50           Chicken Noodle Soup~6.50

Hot Antipasto~ ½ stuffed  zucchini, 1 eggplant rollatini & 1 coconut shrimp $9.95

Empanadas~ stuffed with Portobello mushrooms, pepper jack cheese & apples, side of tomatillo salsa $7.95

Stuffed Poblano Pepper Halves~ (2 halves) with prosciutto, mozzarella & roasted tomato, served over marinara $8.95

Kumalo Heirloom Tomato & Fresh Mozzarella~ pesto drizzle $9.95

Stuffed Zucchini Ball~ sausage & pepper stuffed, baked over marinara $7.95

Whole Fresh Artichoke Oregonatta~ stuffed with our homemade seasoned bread crumbs, baked with lemon & olive oil $8.95

PEI Mussels~ prepared in your choice of fra diavolo sauce or vino Bianco $11.95

Stuffed Holland Pepper with ground beef & rice, topped with melted mozzarella & marinara sauce $8.95

 

ENTREES

Grilled Smoked Pork Chop~ sautéed with hot peppers, mushrooms & potatoes in a marsala demi $19.95

 

Nonna’s Plate~ a trio of 1 eggplant rollatini, 2 cheese ravioli & 1 sausage stuffed zucchini; all baked parmigiana style $16.95

 

Sea Scallop Scampi~ sautéed in a garlic lemon sauce, paired with roasted potatoes & string beans  $26.95

 

Pappardelle Special~ filet mignon tips, mushrooms, sun dried tomatoes, & sweet peas tossed in a sherry demi $23.95

 

Finding Dory Meuniere~ not really 😊, It’s John Dory fish prepared in a classic French sauce with capers & mushrooms in browned butter, paired with string beans & roasted potatoes $26.95

 

Swordfish Piccata~ lemon caper & artichoke heart sauce over vegetable yellow rice $24.95

 

Zuppa Di Pesce~ fresh scallops & shrimp, clams, mussels, calamari & Chilean seabass pieces sautéed in a spicy plum tomato sauce over pappardelle pasta $27.95

 

Chilean Seabass Medallions Mare Chiaro ~ sautéed in a light marinara with mussels & clams over angel hair pasta $25.95

 

Halibut~ pan roasted, topped with fresh leeks, cherry tomatoes & mushrooms in a garlic white wine sauce, paired with jasmine rice & roasted vegetables $26.95

 

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SUNDAY’S DINNER SPECIALS

 

SUNDAY’S DINNER SPECIALS

APPETIZERS

Chicken Noodle Soup~6.50

Hot Antipasto~ ½ Stuffed zucchini, 1 eggplant rollatini 1 coconut shrimp $9.95

Empanadas~ stuffed with portabello & apples, served with tomatillo salsa $7.95

Kumalo Heirloom Tomato & Fresh Mozzarella~ pesto drizzle $9.95

Stuffed Zucchini Ball~ sausage & pepper stuffed, baked over marinara $7.95

Baby Organic Arugula Special~ poached pears, fresh blueberries, grapes, pineapples, red onions, raspberry vinaigrette, gorgonzola crumbles $10.95

Whole Fresh Artichoke Oregonatta~ stuffed with our homemade seasoned bread crumbs, baked with lemon & olive oil $8.95

PEI Mussels~ prepared in your choice of fra diavolo sauce or vino Bianco $11.95

Stuffed Pepper with ground beef & rice, topped with melted mozzarella & marinara sauce $8.95

 

ENTREES

Grilled Smoked Pork Chop~ sautéed with hot peppers, mushrooms & potatoes in a marsala demi $19.95

 

Braised Beef Short Rib~ in a chianti demi with baby Bella mushrooms & mashed potatoes $22.95

 

Sea Scallop Cucina~ sautéed with pancetta & sweet onions in light tomato cream sauce over fettuccini pasta $26.95

 

Pappardelle Special~ filet mignon tips, mushrooms, sun dried tomatoes, & sweet peas tossed in a sherry demi $23.95

 

Finding Dory Meuniere~ not really 😊, It’s John Dory fish prepared in a classic French sauce with capers & mushrooms in browned butter, paired with string beans & roasted potatoes $27.95

 

Swordfish Napolitano~ topped with dice tomatoes, red onion, garlic & balsamic, coupled with roasted veggies & potatoes $24.95

 

Zuppa Di Pesce~ fresh scallops & shrimp, clams, mussels, calamari & Chilean seabass pieces sautéed in a spicy plum tomato sauce over pappardelle pasta $27.95

 

Chilean Seabass Medallions Mare Chiaro ~ sautéed in a light marinara with mussels & clams over angel hair pasta $25.95

 

Halibut~ pan roasted, topped with fresh leeks, cherry tomatoes & mushrooms in a garlic white wine sauce, paired with jasmine rice & roasted vegetables $26.95

 

Grilled Salmon Steak ~ sautéed green beans & roasted potatoes, fresh lemon & olive oil $25.95

 

Prime Rib~ cherry tomato demi, sautéed broccoli rabe & mashed potatoes $27.95

 

DESSERT SPECIALS~ WARMED WALNUT PIE ALA MODE $7 BUTTERCOOKIE CREAM CAKE $6

 

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SATURDAY’S DINNER SPECIALS 10-14-17

 

SATURDAY’S DINNER SPECIALS

APPETIZERS

Escarole & Meatball Soup~ $6.50

Crab Cake~ spring mix garnish, homemade remoulade $10.95

Kumato Heirloom Tomato & Fresh Mozzarella~ pesto drizzle $9.95

Stuffed Zucchini Ball~ sausage & pepper stuffed, baked over marinara $7.95

Baby Organic Arugula Special~ poached pears, fresh blueberries, grapes, pineapples, red onions, raspberry vinaigrette, gorgonzola crumbles $10.95

Whole Fresh Artichoke Oregonatta~ stuffed with our homemade seasoned bread crumbs, baked with lemon & olive oil $8.95

PEI Mussels~  prepared in your choice of fra diavolo sauce or vino bianco $11.95

Stuffed Pepper~with ground beef & rice, topped with melted mozzarella & marinara sauce $8.95

ENTREES

Grilled Smoked Pork Chop~ sautéed with hot peppers, mushrooms & potatoes in a marsala demi $21.95

 

Braised Beef Short Rib~ in a chianti demi with baby Bella mushrooms & mashed potatoes $22.95

 

Pork Osso Bucco~ braised in a vegetable red wine demi over spinach & mushroom risotto $21.95

 

Sea Scallop Cucina~  sautéed with pancetta & sweet onions in light tomato cream sauce over fettuccini pasta $26.95

 

Pappardelle Special~  filet tips, mushrooms, sun dried tomatoes, & sweet peas tossed in a sherry demi $23.95

 

Lump Crab Cakes~ plated over mushroom & spinach risotto, scampi sauce finish $24.95

 

Finding Dory Meuniere~ not really 😊, It’s John Dory fish prepared in a classic French sauce with capers & mushrooms in browned butter, paired with string beans & roasted potatoes $27.95

 

Swordfish Napolitano~ topped with dice tomatoes, red onion, garlic & balsamic, coupled with roasted veggies & potatoes $24.95

 

Zuppa Di Pesce~ fresh scallops & shrimp, clams, mussels, calamari & Chilean seabass pieces sautéed in a spicy plum tomato sauce over pappardelle pasta $27.95

 

Chilean Seabass Medallions Mare Chiaro ~ sautéed in a light marinara with mussels & clams over angel hair pasta $25.95

 

Halibut~ pan roasted, topped with fresh leeks, cherry tomatoes & mushrooms in a garlic white wine sauce, paired with jasmine rice & roasted vegetables $26.95

 

Grilled Salmon Steak ~ sautéed green beans & roasted potatoes, fresh lemon & olive oil $25.95

 

Prime Rib~ cherry tomato demi, sautéed broccoli rabe & mashed potatoes $27.95

 

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