Daily Specials
WEDNESDAY SP
WEDNESDAY’S DINNER SPECIALS
APPETIZER
Chicken Noodle Soup~ $6.50
Wedge Salad~ Crumbled bacon, tomato, red onion, gorgonzola crumbles, blue cheese dressing. $
Chilled Calamari Salad~ Served on a bed of romaine $10.95
Fresh Figs & Prosciutto~ Served with balsamic drizzle $10.95
Ravioli Special~ Sausage & broccoli rabe stuffed, Garlic & Oil $10.95
ENTREES
Grilled Rib Eye~ Sage Butter with roasted cherry tomatoes, served with vegetables & potatoes $28.95
Bronzini Picatta~ caper lemon white wine sauce, sautéed spinach & Italian polenta $25.95
Chopino~ shrimp, fresh clams, mussels, calamari & Lobster claw prepared in a garlic white wine tomato sauce over linguini $28.95
Pappardelle Affumicatto~ tossed with sautéed smoked salmon, sweet peas, roasted tomatoes, garlic & olive oil $19.95
Valdostano~ pork & veal, stuffed with prosciutto & fresh mozzarella, shallot marsala wine demi, roasted vegetables & potatoes $23.50
Salmon Filet~ plated in a shallot champagne cream sauce, with sautéed spinach & roasted potatoes $25.95
TUESDAY SP
TUESDAY’S DINNER SPECIALS
APPETIZER
Chicken Noodle Soup~ $6.50
Arugula Super Green Blend~ red onions, fresh figs, grilled peaches, raspberry vinaigrette, gorgonzola crumbles $10.95
PEI Mussels Fra Diavolo~ sautéed in a spicy marinara $11.95
Old Fashioned Stuffed Clams~ garlic lemon sauce $10.95
Fresh Octopus~ sautéed in garlic oil, over sautéed escarole $11.95
Homemade Empanadas~ stuffed with mozzarella & roasted tomatoes, served with marinara $7.95
ENTREES
Stuffed Calamari~ seafood, capers, black olives & bread crumb stuffing, braised in a flavorful garlic, plum tomato basil sauce over linguini $19.95
Oven Roasted Veal Chop~ paired with king mushrooms & roasted potatoes $28.95
Bronzini Picatta~ caper lemon white wine sauce, sautéed spinach & Italian polenta $25.95
Chopino~ shrimp, fresh clams, mussels, calamari & Lobster claw prepared in a garlic white wine tomato sauce over linguini $28.95
Pappardelle Affumicatto~ tossed with sautéed smoked salmon, sweet peas, roasted tomatoes, garlic & olive oil $19.95
Valdostano~ pork & veal, stuffed with prosciutto & fresh mozzarella, shallot marsala wine demi, roasted vegetables & potatoes $23.50
Salmon Filet~ plated in a shallot champagne cream sauce, with sautéed spinach & roasted potatoes $25.95
MONDAY’S DINNER SPECIALS 8-7-17
MONDAY’S DINNER SPECIALS
APPETIZER
Chicken Noodle Soup~ $6.50
Arugula Super Green Blend~ red onions, fresh figs, grilled peaches, raspberry vinaigrette, gorgonzola crumbles $10.95
PEI Mussels Fra Diavolo~ sautéed in a spicy marinara $11.95
Old Fashioned Stuffed Clams~ garlic lemon sauce $10.95
Fresh Octopus~ sautéed in garlic oil, over sautéed escarole $11.95
Homemade Empanadas~ stuffed with mozzarella & roasted tomatoes, served with marinara $7.95
ENTREES
Stuffed Calamari~ seafood, capers, black olives & bread crumb stuffing, braised in a flavorful garlic, plum tomato basil sauce over linguini $19.95
Oven Roasted Veal Chop~ paired with king mushrooms & roasted potatoes $28.95
Bronzini Picatta~ caper lemon white wine sauce, sautéed spinach & Italian polenta $25.95
Chopino~ shrimp, fresh clams, mussels, calamari & Lobster claw prepared in a garlic white wine tomato sauce over linguini $28.95
Black Bass Livornese~ garlic, capers, black olives in a San Marzano tomato sauce displayed over linguini pasta $23.95
Pappardelle Affumicatto~ tossed with sautéed smoked salmon, sweet peas, roasted tomatoes,
garlic & olive oil $19.95
Valdostano~ pork & veal, stuffed with prosciutto & fresh mozzarella, shallot marsala wine demi, roasted vegetables & potatoes $23.50
Salmon Filet~ plated in a shallot champagne cream sauce, with sautéed spinach & roasted potatoes $25.95
8-5-17 SATURDAY’S DINNER SPECIALS
SATURDAY’S DINNER SPECIALS
APPETIZER
Chicken Noodle Soup~ $6.50 Escarole White Bean Soup~ $6.50
Jersey Tomato Salad~ topped with arugula, red onions, feta cheese & olive oil $8.95
Arugula Super Green Blend~ red onions, fresh figs, raspberry vinaigrette, gorgonzola crumbles $10.95
PEI Mussels~ garlic, fresh Thai basil, coconut milk $11.95
Whole Fresh Artichoke Oregonatta~ stuffed with seasoned breadcrumbs, baked, lemon, olive oil $8.95
Old Fashioned Stuffed Clams~ garlic lemon sauce $10.95
Lump Crab Cake~ spring mix garnish, homemade remoulade $10.95
Eggplant Boat~ stuffed with roasted vegetables, baked over marinara $7.95
Shrimp & Avocado Salad~ arugula power blend garnish, lemon, olive oil $11.95
Stuffed Figs~ with gorgonzola, wrapped in prosciutto, oven warmed, balsamic reduction drizzle $10.95
Fresh Octopus~ sautéed in garlic oil, over sautéed escarole $11.95
ENTREES
Lump Crab Cakes~ mushroom & spinach risotto, scampi sauce finish $24.95
Stuffed Calamari~ seafood, capers, black olives & bread crumb stuffing, braised in a flavorful garlic, plum tomato basil sauce over linguini $19.95
Oven Roasted Veal Chop~ paired with king mushrooms & mashed potatoes $29.95
Breaded Shrimp Parmigiano~ marinara & melted mozzarella over linguini pasta $20.95
Smoked Grilled Pork Chop~ sauteed with hot peppers, mushrooms & potatoes in a marsala demi $19.95
Bronzini Picatta~ caper lemon white wine sauce, sautéed spinach & Italian polenta $25.95
Chopino~ shrimp, fresh clams, mussels, calamari, bite size pieces of Chilean Seabass & Lobster claw prepared in a garlic white wine tomato sauce over linguini $28.95
Soft Shell Crabs~ sautéed in a scampi sauce with spinach & roasted potatoes $24.95
Chilean Seabass Filet~ sautéed with mushrooms, roasted tomatoes, garlic & white wine over angel hair pasta $26.95
8-4-17 FRIDAY’S DINNER SPECIALS
FRIDAY’S DINNER SPECIALS
APPETIZER
Chicken Noodle Soup~ $6.50 Escarole White Bean Soup~ $6.50
Jersey Tomato Salad~ topped with arugula, red onions, feta cheese & olive oil $8.95
Arugula Super Green Blend~ red onions, fresh figs, raspberry vinaigrette, gorgonzola crumbles $10.95
PEI Mussels~ garlic, fresh Thai basil, white wine $11.95
Whole Fresh Artichoke Oregonatta~ stuffed with seasoned breadcrumbs, baked, lemon, olive oil $8.95
Old Fashioned Stuffed Clams~ garlic lemon sauce $10.95
Lump Crab Cake~ spring mix garnish, homemade remoulade $10.95
Eggplant Boat~ stuffed with roasted vegetables, baked over marinara $7.95
Shrimp & Avocado Salad~ arugula power blend garnish, lemon, olive oil $11.95
Stuffed Figs~ with gorgonzola, wrapped in prosciutto, oven warmed, balsamic reduction drizzle $10.95
Stuffed Poblano Pepper~ BBQ pulled pork & cheddar cheese filling $6.95
Fresh Octopus~ sautéed in garlic oil, over sautéed escarole $11.95
ENTREES
Lump Crab Cakes~ mushroom & spinach risotto, scampi sauce finish $24.95
Stuffed Calamari~ seafood, capers, black olives & bread crumb stuffing, braised in a flavorful garlic, plum tomato basil sauce over linguini $19.95
Oven Roasted Veal Chop~ paired with king mushrooms & mashed potatoes $29.95
Breaded Shrimp Parmigiano~ marinara & melted mozzarella over linguini pasta $20.95
Smoked Grilled Pork Chop~ sauteed with hot peppers, mushrooms & potatoes in a marsala demi $19.95
Bronzini Picatta~ caper lemon white wine sauce, sautéed spinach & Italian polenta $25.95
Chopino~ shrimp, fresh clams, mussels, calamari, bite size pieces of Chilean Seabass & Lobster claw prepared in a garlic white wine tomato sauce over linguini $28.95
Soft Shell Crabs~ sautéed in a scampi sauce with spinach & roasted potatoes $24.95
Chilean Seabass Filet~ sautéed with mushrooms, roasted tomatoes, garlic & white wine over angel hair pasta $26.95