Daily Specials


SATURDAY 4-13-19

SATURDAY’S DINNER SPECIALS

APPETIZERS  

Chicken Noodle Soup~ $6.95             Cream of asparagus Soup~ $6.95

Mussels Fra Diavolo~ sautéed in a spicy marinara sauce $11.95

Whole Artichoke Oreganotta~ stuffed with our homemade seasoned bread crumbs, baked with lemon & olive oil $8.95

Watercress spring Salad~ watercress, fresh strawberries, grapes, red onions tossed in a lemon honey vinaigrette. Topped with crumbled gorgonzola. $10.95

Crab Cake~ served with our house made remoulade $11.95

Oysters on a ½ Shell~ served with house made mignonette and cocktail sauce $2.25 a piece

 

ENTREES

 

Chilean Seabass Medallions~ seared with cherry tomatoes, spinach leaves, fresh garlic, lemon & white wine over capellini pasta $24.95

 

Grilled Pork Chop Murphy~ with sautéed sausage, hot and sweet peppers, mushrooms, onions, potatoes in a garlic white wine demi $21.95

 

Pork Osso Bucco~ braised shank in a vegetable demi with spinach and mushroom risotto $21.95

 

Pan Seared Halibut~ in a light garlic & mild lemon wine sauce, over roasted tricolor tear drop tomatoes $27.95

 

Blackened Dry Scallops~ dusted in a light Cajun spice, shallot white wine sauce served with spinach and mushroom risotto $27.95

 

Red Snapper Piccata~ capers, artichoke hearts, roasted red peppers in a lemon white wine sauce served with vegetables and roasted potatoes $27.95

 

Pan Seared Mahi Mahi~ served with a mango salsa and spinach and mushroom risotto $26.95

 

Grilled Ribeye Steak~ topped with gorgonzola dolce & sautéed mushrooms in a port wine demi served with roasted potatoes $26.95

 

Chopino~ sautéed shrimp, clams, mussels, calamari, Chilean seabass in a garlic white wine san Marzano tomato basil sauce over linguini $28.95

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FRIDAY’S DINNER SPECIALS=-4/12/19

FRIDAY’S DINNER SPECIALS

APPETIZERS  

Chicken Noodle Soup~ $6.95             Cream of asparagus Soup~ $6.95

Mussels Fra Diavolo~ sautéed in a spicy marinara sauce $11.95

Whole Artichoke Oreganotta~ stuffed with our homemade seasoned bread crumbs, baked with lemon & olive oil $8.95

Baby Spinach spring Salad~ baby spinach, fresh strawberries, grapes, red onions tossed in a lemon honey vinaigrette. Topped with crumbled gorgonzola. $10.95

Crab Cake~ served with our house made remoulade $11.95

Oysters on a ½ Shell~ served with house made mignonette and cocktail sauce $2.25 a piece

Lobster Ravioli~ sautéed in a saffron cream sauce $10.95

 

ENTREES

 

Boneless Short Rib~ red wine demi-glace, spinach & mushroom risotto $25.95

 

Filet of Lemon Sole Meyer Lemon Francaise~ golden battered, Meyer lemon butter white wine sauce, roasted vegetables & potatoes $27.95

 

Chilean Seabass Medallions~ seared with cherry tomatoes, spinach leaves, fresh garlic, lemon & white wine over capellini pasta $23.95

 

Grilled Pork Chop Murphy~ with sautéed sausage, hot and sweet peppers, mushrooms, onions, potatoes in a garlic white wine demi $21.95

 

Lump Crab Cakes~ in a garlic scampi sauce served with spinach and mushroom risotto $26.95

 

Pork Osso Bucco~ braised shank in a vegetable demi with spinach and mushroom risotto $21.95

 

Pan Seared Halibut~ in a light garlic & mild lemon wine sauce, over roasted tricolor tear drop tomatoes $27.95

 

Baked Georgia Bank Wild Caught Flounder~ with scallions, ruby red peppers, oreganotta topping in a white wine sauce served with sautéed spinach and roasted potatoes $25.95

 

Chopino~ sautéed shrimp, clams, mussels, calamari, Chilean seabass in a garlic white wine san Marzano tomato basil sauce over linguini $28.95

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TUESDAY’S DINNER SPECIALS=-4/9/19

TUESDAY’S DINNER SPECIALS

APPETIZERS  

New England Clam Chowder~ $6.95                  Cream of asparagus Soup~ $6.95

Mussels Fra Diavolo~ sautéed in a spicy marinara sauce $11.95

Whole Artichoke Oreganotta~ stuffed with our homemade seasoned bread crumbs, baked with lemon & olive oil $8.95

Spring Salad~ Arugula, with organic strawberries, clementine wedges, raspberry vinaigrette, topped with ricotta salata $10.95

Bang Bang Shrimp~ tossed in a sriracha mayo $12.95

Shrimp Ball~ shrimp, vegetables, and bread crumbs served with an aioli $11.95

 

ENTREES

 

Boneless Short Rib~ red wine demi-glace, spinach & mushroom risotto $25.95

 

Fresh Filet of Flounder Francaise~ golden battered, lemon butter white wine sauce, roasted vegetables & potatoes $26.95

 

Chilean Seabass Medallions~ seared with cherry tomatoes, spinach leaves, fresh garlic, lemon & white wine over capellini pasta $23.95

 

Red Snapper Piccata~ lemon caper white wine sauce with roasted peppers & artichoke hearts, paired with sautéed spinach & roasted potatoes $26.95

 

Pappardelle Special~ Filet Mignon tips sautéed with sweet green peas, sun dried tomatoes & mushrooms in a sherry wine tomato demi $25.95

 

Grilled Pork Chop Murphy~ with sautéed sausage, hot and sweet peppers, mushrooms, onions, potatoes in a garlic white wine demi $21.95

 

Shrimp Cucina~ sautéed with onions, prosciutto in a pink cream sauce over fettucine $20.95

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TUESDAY’S DINNER SPECIALS=-4/9/19

TUESDAY’S DINNER SPECIALS

APPETIZERS  

New England Clam Chowder~ $6.95                  Cream of asparagus Soup~ $6.95

Mussels Fra Diavolo~ sautéed in a spicy marinara sauce $11.95

Whole Artichoke Oreganotta~ stuffed with our homemade seasoned bread crumbs, baked with lemon & olive oil $8.95

Spring Salad~ Arugula, with organic strawberries, clementine wedges, raspberry vinaigrette, topped with ricotta salata $10.95

Bang Bang Shrimp~ tossed in a sriracha mayo $12.95

Shrimp Ball~ shrimp, vegetables, and bread crumbs served with an aioli $11.95

 

ENTREES

 

Boneless Short Rib~ red wine demi-glace, spinach & mushroom risotto $25.95

 

Fresh Filet of Flounder Francaise~ golden battered, lemon butter white wine sauce, roasted vegetables & potatoes $26.95

 

Chilean Seabass Medallions~ seared with cherry tomatoes, spinach leaves, fresh garlic, lemon & white wine over capellini pasta $23.95

 

Red Snapper Piccata~ lemon caper white wine sauce with roasted peppers & artichoke hearts, paired with sautéed spinach & roasted potatoes $26.95

 

Pappardelle Special~ Filet Mignon tips sautéed with sweet green peas, sun dried tomatoes & mushrooms in a sherry wine tomato demi $25.95

 

Grilled Pork Chop Murphy~ with sautéed sausage, hot and sweet peppers, mushrooms, onions, potatoes in a garlic white wine demi $21.95

 

Shrimp Cucina~ sautéed with onions, prosciutto in a pink cream sauce over fettucine $20.95

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MONDAY’S DINNER SPECIALS=- 4/8/19

MONDAY’S DINNER SPECIALS

APPETIZERS  

New England Clam Chowder~ $7.95                      Chicken Noodle Soup~ $6.95

Mussels Fra Diavolo~ sautéed in a spicy marinara sauce $11.95

Whole Artichoke Oreganotta~ stuffed with our homemade seasoned bread crumbs, baked with lemon & olive oil $8.95

Spring Salad~ power blend, with organic strawberries, clementine wedges, raspberry vinaigrette, topped with ricotta salata $10.95

Avocado Caprese~ fresh mozzarella, tri color cherry tomatoes, fresh basil, olive oil, fresh avocado bowl, balsamic reduction drizzle $11.95

Crab Cake~ spring mix garnish, homemade remoulade $11.95

Bang Bang Shrimp~ tossed in a sriracha mayo $13.95

Shrimp Ball~ shrimp, vegetables, and bread crumbs served with an aioli $12.95

 

ENTREES

 

Boneless Short Rib~ red wine demi-glace, spinach & mushroom risotto $25.95

 

Fresh Filet of Flounder Francaise~ golden battered, lemon butter white wine sauce, roasted vegetables & potatoes $26.95

 

Chilean Seabass Medallions~seared with cherry tomatoes, spinach leaves, fresh garlic, lemon & white wine over capellini pasta $23.95

 

Red Snapper Piccata~ lemon caper white wine sauce with roasted peppers & artichoke hearts, paired with sautéed spinach & roasted potatoes $26.95

 

Pappardelle Special~ Filet Mignon tips sautéed with sweet green peas, sun dried tomatoes & mushrooms in a sherry wine tomato demi $25.95

 

Grilled Pork Chop Murphy~ with sautéed sausage, hot and sweet peppers, mushrooms, onions, potatoes in a garlic white wine demi $21.95

 

Shrimp Cucina~ sautéed with onions, prosciutto in a pink cream sauce over fettucine $23.95

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