Daily Specials
wednesday 11-27-19
WEDNESDAY’S DINNER SPECIALS
APPETIZERS
Cream of Asparagus Soup~ $6.95 Chicken Noodle Soup~ $6.95
Arugula Special~ with roasted cherry tomatoes, portobello mushrooms, shaved parmigiana cheese and white balsamic $10.95
Mussels Fra Diavolo~ spicy marinara sauce $ 11.95
Thai Calamari~ fried calamari tossed in General Tsao sauce $12.95
Avocado Caprese~ sundried tomatoes, fresh mozzarella balls, roasted red peppers with a balsamic glaze $11.95
ENTREES
Pumpkin Ravioli~ sambuca & sage cream sauce $19.95
Chopino Fra Diavolo~ fresh Chilean sea bass, shrimp, mussels, clams & calamari sautéed in a spicy marinara over linguini pasta $29.95
Sole Franciese~ battered with a lemon butter sauce, served with broccoli rabe and potatoes $26.95
Boneless Short Ribs ~ Served with mashed potatoes in a red wine demi sauce $27.95
Nonna’s Plate~ 2 raviolis, chicken and meatballs over linguini topped with marinara sauce and melted mozzarella cheese $18.95
Pork Chop Murphy~ with sweet and hot peppers, onions, sausage, mushrooms, potatoes with a garlic white wine demi sauce $21.95
Peppercorn Crusted Ahi Tuna~ served with wasabi mashed potatoes, & spinach teriyaki glaze $27.95
Chilean Seabass~ with cherry tomatoes, spinach, mushrooms over capellini with a garlic white wine sauce $25.95
Blackened Swordfish~ served with broccoli rabe and white beans $26.95
Warmed Butter Pecan Pumpkin Loaf served with ice cream $7.50
TUESDAY’S DINNER SPECIALS=-11/26/19
TUESDAY’S DINNER SPECIALS
APPETIZERS
Cream of Asparagus Soup~ $6.95 Chicken Noodle Soup~ $6.95
Arugula Special~ fresh strawberries, grapes, pineapple, red onions, crumbled gorgonzola, sliced almonds, raspberry vinaigrette $10.95
Mussels Fra Diavolo~ spicy marinara sauce $ 11.95
Thai Calamari~ fried calamari tossed in General Tsao sauce $12.95
Oysters on a ½ shell~ (6) served chilled with homemade cocktail sauce & mignonette $ 12.95
Stuffed Mushrooms~ stuffed with broccoli & mozzarella cheese served with a pink sauce $10.95
Avocado Caprese~ sundried tomatoes, fresh mozzarella balls, roasted red peppers with a balsamic glaze $11.95
ENTREES
Pumpkin Ravioli~ sambuca & sage cream sauce $19.95
Chopino Fra Diavolo~ fresh Chilean sea bass, shrimp, mussels, clams & calamari sautéed in a spicy marinara over linguini pasta $29.95
Sole Franciese~ battered with a lemon butter sauce, served with broccoli rabe and potatoes $26.95
Boneless Short Ribs ~ Served with mashed potatoes in a red wine demi sauce $27.95
Nonna’s Plate~ 2 raviolis, chicken and meatballs over linguini topped with marinara sauce and melted mozzarella cheese $18.95
Pork Chop Murphy~ with sweet and hot peppers, onions, sausage, mushrooms, potatoes with a garlic white wine demi sauce $21.95
Peppercorn Crusted Ahi Tuna~ served with wasabi mashed potatoes, & spinach teriyaki glaze $27.95
Warmed Butter Pecan Pumpkin Loaf served with ice cream $7.50
APPETIZERS
Cream of Asparagus Soup~ $6.95 Chicken Noodle Soup~ $6.95
Arugula Special~ fresh strawberries, grapes, pineapple, red onions, crumbled gorgonzola, sliced almonds, raspberry vinaigrette $10.95
Mussels Fra Diavolo~ spicy marinara sauce $ 11.95
Thai Calamari~ fried calamari tossed in General Tsao sauce $12.95
Oysters on a ½ shell~ (6) served chilled with homemade cocktail sauce & mignonette $ 12.95
Stuffed Mushrooms~ stuffed with broccoli & mozzarella cheese served with a pink sauce $10.95
Avocado Caprese~ sundried tomatoes, fresh mozzarella balls, roasted red peppers with a balsamic glaze $11.95
ENTREES
Pumpkin Ravioli~ sambuca & sage cream sauce $19.95
Chopino Fra Diavolo~ fresh Chilean sea bass, shrimp, mussels, clams & calamari sautéed in a spicy marinara over linguini pasta $29.95
Sole Franciese~ battered with a lemon butter sauce, served with broccoli rabe and potatoes $26.95
Boneless Short Ribs ~ Served with mashed potatoes in a red wine demi sauce $27.95
Nonna’s Plate~ 2 raviolis, chicken and meatballs over linguini topped with marinara sauce and melted mozzarella cheese $18.95
Pork Chop Murphy~ with sweet and hot peppers, onions, sausage, mushrooms, potatoes with a garlic white wine demi sauce $21.95
Peppercorn Crusted Ahi Tuna~ served with wasabi mashed potatoes, & spinach teriyaki glaze $27.95
Warmed Butter Pecan Pumpkin Loaf served with ice cream $7.50
MONDAY’S DINNER SPECIALS=-11/25/19
MONDAY’S DINNER SPECIALS
APPETIZERS
Split Pea Soup~ $6.95 Chicken Noodle Soup~ $6.95
Arugula Special~ fresh strawberries, grapes, pineapple, red onions, crumbled gorgonzola, sliced almonds, raspberry vinaigrette $10.95
Mussels Fra Diavolo~ spicy marinara sauce $ 11.95
Artichoke Oregonatta~ served with a lemon white wine sauce $8.95
Thai Calamari~ fried calamari tossed in General Tsao sauce $12.95
Oysters on a ½ shell~ (6) served chilled with homemade cocktail sauce & mignonette $ 12.95
Stuffed Mushrooms~ stuffed with broccoli & mozzarella cheese served with a pink sauce $10.95
Avocado Caprese~ sundried tomatoes, fresh mozzarella balls, roasted red peppers with a balsamic glaze $11.95
ENTREES
Pumpkin Ravioli~ sambuca & sage cream sauce $19.95
Chopino Fra Diavolo~ fresh Chilean sea bass, shrimp, mussels, clams & calamari sautéed in a spicy marinara over linguini pasta $29.95
Sole Franciese~ battered with a lemon butter sauce, served with broccoli rabe and potatoes $26.95
Boneless Short Ribs ~ Served with mashed potatoes in a red wine demi sauce $27.95
Nonna’s Plate~ 2 raviolis, chicken and meatballs over linguini topped with marinara sauce and melted mozzarella cheese $18.95
Pork Chop Murphy~ with sweet and hot peppers, onions, sausage, mushrooms, potatoes with a garlic white wine demi sauce $21.95
Peppercorn Crusted Ahi Tuna~ served with wasabi mashed potatoes, string beans and teriyaki glaze $27.95
Warmed Butter Pecan Pumpkin Loaf served with ice cream $7.50
SUNDAY’S DINNER SPECIALS=-11/24/19
SUNDAY’S DINNER SPECIALS
APPETIZERS
Split Pea Soup~ $6.95 Chicken Noodle Soup~ $6.95
Arugula Special~ fresh strawberries, grapes, pineapple, red onions, crumbled gorgonzola, sliced almonds, raspberry vinaigrette $10.95
Mussels Fra Diavolo~ spicy marinara sauce $ 11.95
Artichoke Oregonatta~ served with a lemon white wine sauce $8.95
Thai Calamari~ fried calamari tossed in General Tsao sauce $12.95
Oysters on a ½ shell~ (6) served chilled with homemade cocktail sauce & mignonette $ 12.95
ENTREES
Pumpkin Ravioli~ sambuca & sage cream sauce $19.95
Chopino Fra Diavolo~ fresh Chilean sea bass, shrimp, mussels, clams & calamari sautéed in a spicy marinara over linguini pasta $29.95
Sole Franciese~ battered with a lemon butter sauce, served with broccoli rabe and potatoes $26.95
Chilean Seabass Medallions~ sautéed spinach, mushrooms, cherry tomatoes, lemon white wine over capellini $25.95
Boneless Short Ribs ~ Served with mashed potatoes in a red wine demi sauce $27.95
Pork Osso Bucco~ served with mashed potatoes and pan sauce $23.95
Pork Chop Murphy~ with sweet and hot peppers, onions, sausage, mushrooms, potatoes with a garlic white wine demi sauce $21.95
Peppercorn Crusted Ahi Tuna~ served with wasabi mashed potatoes, string beans and teriyaki glaze $27.95
Warmed Butter Pecan Pumpkin Loaf served with ice cream $7.50
SATURDAY 11-23-19
SATURDAY’S DINNER SPECIALS
APPETIZERS
Split Pea Soup~ $6.95 Chicken Noodle Soup~ $6.95
Arugula Special~ fresh strawberries, grapes, pineapple, red onions, crumbled gorgonzola, sliced almonds, raspberry vinaigrette $10.95
Mussels Fra Diavolo~ spicy marinara sauce $ 11.95
Artichoke Oregonatta~ served with a lemon white wine sauce $8.95
Thai Calamari~ fried calamari tossed in General Tsao sauce $12.95
Oysters on a ½ shell~ (6) served chilled with homemade cocktail sauce & mignonette $ 12.95
Stuffed Calms Oregonatta~ served with a lemon white wine sauce $11.95
Crabmeat Stuffed Mushrooms~ served with a scampi sauce $11.95
ENTREES
Pumpkin Ravioli~ sambuca & sage cream sauce $19.95
Chopino Fra Diavolo~ fresh Chilean sea bass, shrimp, mussels, clams & calamari sautéed in a spicy marinara over linguini pasta $29.95
Sole Franciese~ battered with a lemon butter sauce, served with broccoli rabe and potatoes $26.95
Pappardelle Manzo~ filet tips, sweet peas, onions, sun dried tomatoes in a sherry demi sauce $25.95
Chilean Seabass Medallions~ sautéed spinach, mushrooms, cherry tomatoes, lemon white wine over capellini $25.95
Steak Pom Frites~ cooked to your liking and served with parmigiana truffle fries and salad $27.95
Pork Osso Bucco~ served with mashed potatoes and pan sauce $23.95
Peppercorn Crusted Ahi Tuna~ served with wasabi mashed potatoes, string beans and teriyaki glaze $27.95
Warmed Butter Pecan Pumpkin Loaf served with ice cream