SUNDAY’S DINNER SPECIALS

 APPETIZERS

Split Pea Soup~$8.95

Burrata & Beets~ with roasted red peppers, Balsamic glaze $15.95

Clams and Chorizo~ in white wine sauce $15.95

Arugula Salad~ fresh Blueberries, apples, grapes, orange & gorgonzola cheese, raspberry vinaigrette 14.95

Iceberg Wedge~ bacon, fried onion, tomato, blue cheese crumble, blue cheese dressing $15.95

Thai Calamari~ fry with vegetables drizzled with General Tso`s $15.95

Mussels Fra Diablo~ with a spicy marinara sauce $15.95

Artichoke Francese~ egg butter dipped, white wine lemon butter sauce $15.95

ENTREES

Butternut Squash Ravioli~ Served with a sambuca cream sauce $25.95

Chicken Bellissimo~ breast chicken, topped with spinach & roasted red peppers fresh mozzarella served over spinach risotto white wine sauce $27.95

Crabmeat stuffed Shrimp~ Lemon butter sauce served with sundried tomatoes and pesto risotto $33.95

Zuppa de Pesce~ shrimp, clams, mussels, calamari, spicy basil marinara over linguini pasta $35.95

Hanger Steak~ served with mashed potatoes and sauteed broccoli, red wine reduction sauce $31.95

Rigatoni Torino~ tossed with crumbled sweet Italian sausage and sweet peas. Vodka sauce $24.95

Crab cakes~ served with spinach mushroom risotto. Lobster sauce $32.95

Panko Crusted Cod~ lemon butter white wine sauce, spinach and mashed potatoes $32.95

Veal Pizzaiola~ topped with fresh mozzarella served with mashed potatoes & spinach $29.95

           SATURDAY’S DINNER SPECIALS

 APPETIZERS

Split Pea Soup~$8.95

Burrata & Beets~ with roasted red peppers, Balsamic glaze $15.95

Clams and Chorizo~ in white wine sauce $15.95

Arugula Salad~ fresh Blueberries, apples, grapes, orange & gorgonzola cheese, raspberry vinaigrette 14.95

Iceberg Wedge~ bacon, fried onion, tomato, blue cheese crumble, blue cheese dressing $15.95

Crabmeat St. Mushrooms~ with a scampi sauce $15.95

Bang Bang Shrimp~ topped with marina and mozzarella cheese $15.95

ENTREES

Butternut Squash Ravioli~ Served with a sambuca cream sauce $25.95

Chicken Bellissimo~ breast chicken, topped with spinach & roasted red peppers fresh mozzarella served over spinach risotto white wine sauce $27.95

Crabmeat stuffed Shrimp~ Lemon butter sauce served with sundried tomatoes and pesto risotto $33.95

Zuppa de Pesce~ shrimp, clams, mussels, calamari, spicy basil marinara over linguini pasta $35.95

Hanger Steak~ served with mashed potatoes and sauteed broccoli, red wine reduction sauce $31.95

Rigatoni Torino~ tossed with crumbled sweet Italian sausage and sweet peas. Vodka sauce $24.95

Crab cakes~ served with spinach mushroom risotto. Lobster sauce $32.95

Panko Crusted Cod~ lemon butter white wine sauce, spinach and mashed potatoes $32.95

Veal Pizzaiola~ topped with fresh mozzarella served with mashed potatoes & spinach $29.95

FRIDAY’S DINNER SPECIALS

Appetizers

Split Pea Soup~ $8.95

Arugula Salad~ fresh blueberries, apples, grapes, orange & gorgonzola cheese, raspberry vinaigrette$14.95

Tuna Tar Tar~ avocado, cucumber, roasted red pepper, sesame dressing $15.95

Bang Bang Shrimp~ drizzled in a sweet chili sauce $15.95

Burrata & Beets~ with roasted red peppers, balsamic glaze $15.95

Crabmeat St, Mushrooms~ with scampi sauce $15.95

Clams & Chorizo~ lemon white wine sauce $15.95

ENTREES

Butternut Squash Ravioli~ served in a sambuca sage cream sauce $25.95

Crabmeat Stuffed Shrimp~ lemon butter sauce, served with sundried tomatoes pesto risotto $33.95

Panko Crusted Cod~ lemon butter sauce, spinach & mashed potatoes $32,95

Rigatoni Torino~ tossed with crumbled sweet Italian sausage & sweet peas, vodka sauce $24.95

Chicken Bellissimo~ grilled breast of chicken, topped with spinach, roasted red peppers & fresh mozzarella, over vegetable risotto $27.95

Pollo Pera~ breast of chicken topped with poached pears & cranberries sweet sherry wine sauce, spinach & roasted potatoes $27.95

Hanger Steak~ mashed potatoes & broccoli, red wine reduction sauce $29.95

Veal Pizzaiola~ topped with fresh mozzarella served with mashed potatoes & spinach $29.95

Zuppa de Pesce~ shrimp, calamari, clams, mussels Fra diablo sauce, over linguini pasta $35.95

Crab Cakes ~ served with spinach mushroom risotto, lobster sauce $32.95

THURSDAY’S DINNER SPECIALS

Appetizers

Split Pea Soup~ $8.95

Arugula Salad~ fresh blueberries, apples, grapes, orange & gorgonzola cheese, raspberry vinaigrette$14.95

Avocado Caprese~ roasted red peppers, tomatoes, fresh mozzarella cheese, drizzle with balsamic glaze $15.95

Tuna Tar Tar~ avocado, cucumber, roasted red pepper, sesame dressing $15.95

Bang Bang Shrimp~ drizzled in a sweet chili sauce $15.95

Burrata Special~ with roasted red peppers & tomatoes, balsamic glaze $15.95

Crabmeat St, Mushrooms~ with scampi sauce $15.95

Clams & Chorizo~ lemon white wine sauce $15.95

ENTREES

Butternut Squash Ravioli~ served in a sambuca sage cream sauce $25.95

Crabmeat Stuffed Shrimp~ lemon butter sauce, served with sundried tomatoes pesto risotto $33.95

Panko Crusted Cad~ lemon butter sauce, spinach & mashed potatoes $32,95

Rigatoni Torino~ tossed with crumbled sweet Italian sausage & sweet peas, vodka sauce $23.95

Chicken Bellissimo~ grilled breast of chicken, topped with spinach, roasted red peppers & fresh mozzarella, over vegetable risotto $27.95

Pollo Pera~ breast of chicken topped with poached pears & cranberries sweet sherry wine sauce, spinach & roasted potatoes $27.95

Flank Steak~ mashed potatoes & broccoli, red wine reduction sauce $29.95

Veal Pizzaiola~ topped with fresh mozzarella served with mashed potatoes & spinach $29.95

Zuppa de Pesce~ shrimp, calamari, clams, mussels Fra diablo sauce, over linguini pasta $35.95

Blackened Salmon ~ served over spinach, beans & hot cherry peppers $33.95

WEDNESDAY’S DINNER SPECIALS

Appetizers

Split Pea Soup~ $8.95

Arugula Salad~ fresh blueberries, apples, grapes, orange & gorgonzola cheese, raspberry vinaigrette$14.95

Avocado Caprese~ roasted red peppers, tomatoes, fresh mozzarella cheese, drizzle with balsamic glaze $15.95

Tuna Tar Tar~ avocado, cucumber, roasted red pepper, sesame dressing $15.95

Bang Bang Shrimp~ drizzled in a sweet chili sauce $15.95

Burrata Special~ with roasted red peppers & tomatoes, balsamic glaze $15.95

Thai Calamari~ with Fry vegetables, tossed in a Thai chili sauce $15.95

Clams & Chorizo~ lemon white wine sauce $15.95

ENTREES

Butternut Squash Ravioli~ served in a sambuca sage cream sauce $25.95

Crabmeat Stuffed Shrimp~ lemon butter sauce, served with sundried tomatoes pesto risotto $33.95

Rigatoni Torino~ tossed with crumbled sweet Italian sausage & sweet peas, vodka sauce $23.95

Chicken Bellissimo~ grilled breast of chicken, topped with spinach, roasted red peppers & fresh mozzarella, over vegetable risotto $27.95

Pollo Pera~ breast of chicken topped with poached pears & cranberries sweet sherry wine sauce, spinach & roasted potatoes $27.95

Flank Steak~ mashed potatoes & broccoli, red wine reduction sauce $31.95

Veal Pizzaiola~ topped with fresh mozzarella served with mashed potatoes & spinach $29.95

Zuppa de Pesce~ shrimp, calamari, clams, mussels Fra diablo sauce, over linguini pasta $35.95

Blackened Salmon ~ served over spinach, beans & hot cherry peppers $33.95