Daily Specials
SUNDAY’S DINNER SPECIALS
SUNDAY’S DINNER SPECIALS
APPETIZERS
Chicken Noodle Soup $6.50 Manhattan Clam Chowder~$7.95
Baby Organic Arugula Salad~ fresh figs, strawberries, blueberry, poached pears, red onion, fresh goat cheese, raspberry vinaigrette $10.95
Rice Ball~ stuffed with ground beef & sweet peas, served over marinara $7.95
Stuffed Pepper~ ground beef & rice, melted mozzarella & marinara $8.95
Crab Cake~ spring mix garnish, homemade remoulade $10.95
PEI Mussels~ sautéed in garlic lemon white wine sauce $10.95
Broccoli Rabe & Sausage Ravioli ~ in garlic olive oil $9.95
ENTREES
Bronzini Picatta~ lemon caper white wine sauce with sautéed shrimp, artichoke hearts, displayed over spinach $24.95
Cod Oreganatto ~topped with our homemade seasoned bread crumbs, baked with lemon, garlic & olive oil over linguini $25.95
Breaded shrimp Parmigiana~ Served with marinara, topped with mozzarella cheese linguini. $20.95
Prime Rib~ Served with roasted sweet potatoes, sautéed spinach. $26.95
Lump Crab Cakes~ spinach & mushroom risotto, garlic scampi sauce $24.95
Chilean Seabass Medallions~ seared with diced tomato, fresh garlic & mushrooms, In white wine sauce over pappardelle $24.95
Zuppa de Pesce Fra Diavolo~ bite size pieces of cobia, clams, mussels, shrimp & calamari sautéed in a spicy marinara over pappardelle pasta $28.95
Butternut Squash Ravioli~ in shallot Sambuca cream sauce $18.95
Rigatoni Affumicato~ tossed with smoked salmon pieces, cherry tomato & sweet peas in garlic olive oil $19.95
Monkfish Italiano~ pan roasted with garlic, white wine, plum tomato, basil & roasted potatoes $25.95
Smoked Pork Chop Giambotta~ sautéed with sausage, peppers, mushrooms & potatoes, in a garlic white wine demi $17.95
Cobia Filet Mare Chiaro~ sautéed with clams & mussels in a garlic san Marzano tomato basil sauce, served over pappardelle $25.95
Pappardelle Pasta ~ tossed with filet minion tips, mushrooms, sundried tomatoes & sweet peas in a sherry cream demi $23.95
APPETIZERS
Chicken Noodle Soup $6.50 Manhattan Clam Chowder~$7.95
Baby Organic Arugula Salad~ fresh figs, strawberries, blueberry, poached pears, red onion, fresh goat cheese, raspberry vinaigrette $10.95
Rice Ball~ stuffed with ground beef & sweet peas, served over marinara $7.95
Stuffed Pepper~ ground beef & rice, melted mozzarella & marinara $8.95
Crab Cake~ spring mix garnish, homemade remoulade $10.95
PEI Mussels~ sautéed in garlic lemon white wine sauce $10.95
Broccoli Rabe & Sausage Ravioli ~ in garlic olive oil $9.95
ENTREES
Bronzini Picatta~ lemon caper white wine sauce with sautéed shrimp, artichoke hearts, displayed over spinach $24.95
Cod Oreganatto ~topped with our homemade seasoned bread crumbs, baked with lemon, garlic & olive oil over linguini $25.95
Breaded shrimp Parmigiana~ Served with marinara, topped with mozzarella cheese linguini. $20.95
Prime Rib~ Served with roasted sweet potatoes, sautéed spinach. $26.95
Lump Crab Cakes~ spinach & mushroom risotto, garlic scampi sauce $24.95
Chilean Seabass Medallions~ seared with diced tomato, fresh garlic & mushrooms, In white wine sauce over pappardelle $24.95
Zuppa de Pesce Fra Diavolo~ bite size pieces of cobia, clams, mussels, shrimp & calamari sautéed in a spicy marinara over pappardelle pasta $28.95
Butternut Squash Ravioli~ in shallot Sambuca cream sauce $18.95
Rigatoni Affumicato~ tossed with smoked salmon pieces, cherry tomato & sweet..
SATURDAY’S DINNER SPECIALS 9-16-17
SATURDAY’S DINNER SPECIALS
APPETIZERS
Chicken Noodle Soup $6.50 Manhattan Clam Chowder~$7.95
Baby Organic Arugula Salad~ fresh figs, strawberries, blueberry, poached pears, red onion, fresh goat cheese, raspberry vinaigrette $10.95
Rice Ball~ stuffed with ground beef & sweet peas, served over marinara $7.95
Stuffed Pepper~ ground beef & rice, melted mozzarella & marinara $8.95
Crab Cake~spring mix garnish, homemade remoulade $10.95
PEI Mussels~ sautéed in garlic lemon white wine sauce $10.95
Broccoli Rabe & Sausage Ravioli ~ in garlic olive oil $9.95
Sliced Kumanto Tomato~ fresh mozzarella, drizzled with pesto sauce $9.95
ENTREES
Bronzini Picatta~ lemon caper white wine sauce with artichoke hearts, displayed over spinach $25.95
Cod Oreganatto ~topped with our homemade seasoned bread crumbs, baked with lemon, garlic & olive oil over linguini $25.95
Lump Crab Cakes~ spinach & mushroom risotto, garlic scampi sauce $24.95
Chilean Seabass Medallions~ seared with diced tomato, fresh garlic & mushrooms, In white wine sauce over pappardelle $24.95
Fresh Prawns Oreganatto ~topped with our homemade seasoned bread crumbs, baked with lemon, garlic & olive oil with mushroom & spinach rissoto $21.95
Butternut Squash Ravioli~ in shallot Sambuca cream sauce $18.95
Rigatoni Affumicato~ tossed with smoked salmon pieces, cherry tomato & sweet peas in garlic olive oil $19.95
Monkfish Italiano~ pan roasted with garlic, white wine, plum tomato, basil & roasted potatoes $25.95
Smoked Pork Chop Giambotta~ sautéed with sausage, peppers, mushrooms & potatoes, in a garlic white wine demi $17.95
Cobia Filet Mare Chiaro~ sautéed with clams & mussels in a garlic san Marzano tomato basil sauce, served over pappardelle $25.95
Pappardelle Pasta ~ tossed with filet minion tips, mushrooms, sundried tomatoes & sweet peas in a sherry cream demi $23.95
9-15-17 FRIDAY’S DINNER SPECIALS
FRIDAY’S DINNER SPECIALS
APPETIZERS
Escarole Bean Soup $6.50 Manhattan Clam Chowder~$7.95
Baby Organic Arugula Salad~ fresh figs, blueberry, poached pears, red onion, fresh goat cheese, raspberry vinaigrette $10.95
Tripe Fra Diavolo~ prepared in a spicy garlic basil tomato sauce, with crostini $8.95
Stuffed Pepper~ ground beef & rice, melted mozzarella & marinara $8.95
Crab Cake~spring mix garnish, homemade remoulade $10.95
PEI Mussels~ sautéed in garlic lemon white wine sauce $10.95
Broccoli Rabe & Sausage Ravioli ~ in garlic olive oil $9.95
Stuffed Portobello Mushroom ~ with fresh mozzarella & roasted peppers, garlic sauce $9.95
Sliced Kumanto Tomato~ fresh mozzarella, drizzled with pesto sauce $9.95
Stuffed Mushrooms~ sundried tomatoes, escarole, breadcrumbs, lemon white wine sauce $8.95
ENTREES
Bronzini Picatta~ lemon caper white wine sauce with artichoke hearts, displayed over spinach $25.95
Cod Oreganatto ~topped with our homemade seasoned bread crumbs, baked with lemon, garlic & olive oil over linguini $25.95
Lump Crab Cakes~ spinach & mushroom risotto, garlic scampi sauce $24.95
Chilean Seabass Medallions~ seared with diced tomato, fresh garlic & mushrooms, In white wine sauce over pappardelle $24.95
Crab Stuffed Prawn~ lemon white wine sauce, mushroom & spinach risotto $25.95
Butternut Squash Ravioli~ in shallot Sambuca cream sauce $18.95
Rigatoni Affumicato~ tossed with smoked salmon pieces, cherry tomato & sweet peas in garlic olive oil $19.95
Monkfish Italiano~ pan roasted with garlic, white wine, plum tomato, basil & roasted potatoes $25.95
Smoked Pork Chop Giambotta~ sautéed with sausage, peppers, mushrooms & potatoes, in a garlic white wine demi $18.95
Cobia Filet Mare Chiaro~ sautéed with clams & mussels in a garlic san Marzano tomato basil sauce, served over pappardelle $25.95
Pappardelle Pasta ~ tossed with filet minion tips, mushrooms, sundried tomatoes & sweet peas in a
WEDNESDAY’S DINNER SPECIALS
WEDNESDAY’S DINNER SPECIALS
APPETIZERS
Chicken Rice Soup $6.50 Mushroom Bisque soup~$6.95
Baby Organic Arugula Salad~ poached pears, red onion, fresh goat cheese, raspberry vinaigrette $10.95
Tripe~ prepared in a garlic basil tomato sauce $8.95
Stuffed Italian Eggplant~ with roasted vegetables, topped with marinara & melted mozzarella $7.95
Broccoli Rabe & Sausage Ravioli ~ in garlic olive oil $9.95
General Tso’s Fried Calamari~ tossed roasted vegetables $11.95
Rice Ball~ stuffed with ground beef & sweet peas, served over marinara $7.95
Kumanto Tomato~ fresh mozzarella, drizzled with pesto sauce $9.95
Stuffed Mushrooms~ Sundried tomatoes, mixed vegetables, breadcrumbs, Lemon white wine sauce $8.95
ENTREES
Bronzini Picatta~ over spinach with capers, artichoke hearts with a lemon white wine $25.95
Stuffed Prawns~ stuffed with crab meat in garlic white wine sauce, served w spinach mushroom risotto $ 24.95
Butternut squash Ravioli~ in shallot Sambuca cream sauce $17.95
Rigatoni Affomicato~ sautéed w smoke Salmon, cherry tomato, peas in garlic olive oil $19.95
Smoked Pork Chop Giambotta~ sautéed with sausage, peppers, mushrooms & potatoes, in a garlic white wine demi $19.95
Cobia Filet Mare Chiaro~ sautéed with calamari in a garlic san Marzano tomato basil sauce, served over pappardelle $25.95
Pappardelle Pasta ~ topped with filet minion tips, mushrooms, sundried tomatoes, sweet peas in a sherry cream demi $23.95
TUESDAY’S DINNER SPECIALS
TUESDAY’S DINNER SPECIALS
APPETIZERS
Chicken Noodle Soup $6.50
Baby Organic Arugula Salad~ poached pears, black berries, red onion, fresh goat cheese, raspberry vinaigrette $10.95
Tripe~ prepared in a garlic basil tomato sauce $8.95
Stuffed Italian Eggplant~ with roasted vegetables, topped with marinara & melted mozzarella $7.95
Broccoli Rabe & Sausage Ravioli ~ in garlic olive oil $9.95
General Tso’s Fried Calamari~ tossed roasted vegetables $11.95
Rice Ball~ stuffed with ground beef & sweet peas, served over marinara $7.95
Kumanto Tomato~ fresh mozzarella, drizzled with pesto sauce $9.95
ENTREES
Zuppa de Pesce~ bite size pieces of Chilean seabass, shrimp, fresh clams, sautéed in a garlic white wine plum tomato basil sauce over pappardelle $27.95
Bronzini Picatta~ lemon butter white wine sauce, string beans & potatoes $24.95
Stuffed Prawns~ stuffed wth crab meat in garlic white wine sauce, served w spinach mushroom risotto $ 24.95
Butternut squash Ravioli~ in sharllot Sambuca cream sauce $17.95
Rigatoni Affomicato~ sautéed w smoke Salmon ,cherry tomato,peas in garlic olive oil $19.95
Chilean Sea Bass Medallions~ sautéed with garlic, mushrooms, roasted cherry tomatoes in a white wine lemon sauce, displayed over pappardelle $24.95
Smoked Pork Chop Giambotta~ sautéed with sausage, peppers, mushrooms & potatoes, in a garlic white wine demi $19.95
Cobia Filet Mare Chiaro~ sautéed with calamari in a garlic san Marzano tomato basil sauce, served over pappardelle $25.95