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Daily Specials


SUNDAY’S DINNER SPECIALS 2/5/23

SUNDAY’S DINNER SPECIALS

 APPETIZERS

New England Clam Chowder~ $9.95

Mussel Fra Diavlo~ spicy marinara sauce $13.95

Shrimp Stuffed Avocado~ Blackened shrimp, roasted red peppers, red onions, diced tomato. Lime cilantro sauce 14.95

Clams and Chorizo~ in white wine sauce $14.95

Tuna Tartar~ avocados, cucumber, roasted red peppers, ginger sesame sauce $14.95

Avocado Toast~ on homemade crostini topped with smoked salmon and goat cheese drizzled with balsamic reduction $13.95

Stuffed Pepper~ Ground beef & rice. Melted Mozzarella, marinara sauce. $11.95

Stuffed Figs~ Gorgonzola, wrapped in prosciutto, balsamic reduction. $12.95

Long hots & sausage ~ sautéed with cherry tomatoes garlic olive oil $14.95

ENTREES

 

Lobster Ravioli~ Served with a saffron cream sauce $25.95

 

Chicken Mediterranean~ Mushrooms, spinach, onions, white lemon sauce, feta cheese. Served with vegetable rice. $25.95

 

Cioppino~ flounder, shrimp, clams, mussels, calamari, spicy marinara sauce over risotto. $35.95

 

Sesame Crusted Tuna~ wasabi mashed potatoes, vegetable slaw, teriyaki drizzle $32.95

 

Rigatoni Special~ shrimp, seafood sausage, broccoli rabe, mushrooms, garlic olive oil $29.95

 

Flounder Francese~ served with sauteed spinach & roasted potatoes. $31.95

 

Blackened Salmon~ over cherry peppers, broccoli rabe & white beans$32.95

 

Skirt Steak~ topped with chimmi churri sauce mashed potatoes and broccoli $31.95

 

Crab Cakes~ vegetable risotto with scampi sauce $29.95

 

Leg Of Lamb~ sundried tomatoes, mushroom, sweet peas demi sauce with mashed potatoes and vegetables $31.95

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SATURDAY’S DINNER SPECIALS 2/4/23

SATURDAY’S DINNER SPECIALS

 APPETIZERS

New England Clam Chowder~ $9.95

Mussel Fra Diavlo~ spicy marinara sauce $13.95

Shrimp Stuffed Avocado~ Blackened shrimp, roasted red peppers, red onions, diced tomato. Lime cilantro sauce 14.95

Clams and Chorizo~ in white wine sauce $14.95

Tuna Tartar~ avocados, cucumber, roasted red peppers, ginger sesame sauce $14.95

Avocado Toast~ on homemade crostini topped with smoked salmon and goat cheese drizzled with balsamic reduction $13.95

Grilled Octopus~ Cherry tomatoes, white beans, garlic white wine sauce $15.95

Stuffed Pepper~ Ground beef & rice. Melted Mozzarella, marinara sauce. $11.95

Stuffed Figs~ Gorgonzola, wrapped in prosciutto, balsamic reduction. $12.95

Chilean Seabass Tacos~ served with side of hot sauce $13.95

ENTREES

 

Lobster Ravioli~ Served with a saffron cream sauce $25.95

 

Chicken Mediterranean~ Mushrooms, spinach, onions, white lemon sauce, feta cheese. Served with vegetable rice. $25.95

 

Cioppino~ Chilean Seabass, shrimp, clams, mussels, calamari, spicy marinara sauce over risotto. $35.95

Sesame Crusted Tuna~ wasabi mashed potatoes, vegetable slaw, teriyaki drizzle $32.95

 

Boneless Short Ribs~ with mashed potatoes and string beans pan sauce $32.95

 

Chilean Seabass Oregneatta~ Served in white lemon sauce over capellini pasta. $28.95

 

Flounder Francese~ served with sauteed spinach & roasted potatoes. $31.95

 

Blackened Salmon~ over cherry peppers, broccoli rabe & white beans$32.95

 

Skirt Steak~ topped with chimmi churri sauce mashed potatoes and broccoli $31.95

 

Crab Cakes~ vegetable risotto with scampi sauce $29.95

 

Leg Of Lamb~ sundried tomatoes, mushroom, sweet peas demi sauce with mashed potatoes and vegetables $31.95

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SATURDAY’S DINNER SPECIALS 2/4/23

SATURDAY’S DINNER SPECIALS

 APPETIZERS

New England Clam Chowder~ $9.95
Arugula Special~ mango, figs, grapefruit, gorgonzola, raspberry vinaigrette $12.95

Mussel Fra Diavlo~ spicy marinara sauce $13.95

Shrimp Stuffed Avocado~ Blackened shrimp, roasted red peppers, red onions, diced tomato. Lime cilantro sauce 14.95

Clams and Chorizo~ in white wine sauce $14.95

Tuna Tartar~ avocados, cucumber, roasted red peppers, ginger sesame sauce $14.95

Avocado Toast~ on homemade crostini topped with smoked salmon and goat cheese drizzled with balsamic reduction $13.95

Grilled Octopus~ Cherry tomatoes, white beans, garlic white wine sauce $15.95

Stuffed Pepper~ Ground beef & rice. Melted Mozzarella, marinara sauce. $11.95

Stuffed Figs~ Gorgonzola, wrapped in prosciutto, balsamic reduction. $12.95

Chilean Seabass Tacos~ served with side of hot sauce $13.95

ENTREES

 

Lobster Ravioli~ Served with a saffron cream sauce $25.95

 

Chicken Mediterranean~ Mushrooms, spinach, onions, white lemon sauce, feta cheese. Served with vegetable rice. $25.95

 

Cioppino~ Chilean Seabass, shrimp, clams, mussels, calamari, spicy marinara sauce over risotto. $35.95

Sesame Crusted Tuna~ wasabi mashed potatoes, vegetable slaw, teriyaki drizzle $32.95

 

Boneless Short Ribs~ with mashed potatoes and string beans pan sauce $32.95

 

Chilean Seabass Oregneatta~ Served in white lemon sauce over capellini pasta. $28.95

 

Flounder Francese~ served with sauteed spinach & roasted potatoes. $31.95

 

Blackened Salmon~ over cherry peppers, broccoli rabe & white beans$32.95

 

Skirt Steak~ topped with chimmi churri sauce mashed potatoes and broccoli $31.95

 

Crab Cakes~ vegetable risotto with scampi sauce $29.95

 

Leg Of Lamb~ sundried tomatoes, mushroom, sweet peas demi sauce with mashed potatoes and vegetables $31.95

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FRIDAY’S DINNER SPECIALS 2-3-2023

 FRIDAY’S DINNER SPECIALS

 APPETIZERS

Mushroom Bisque~ $8.95
Arugula Special~ mango, figs, grapefruit, gorgonzola, raspberry vinaigrette $12.95

Mussel Fra Diavlo~ spicy marinara sauce $13.95

Bang Bang Shrimp~ tossed in sweet chili sauce $13.95

Clams and Chorizo~ in white wine sauce $14.95

Tuna Tartar~ avocados, cucumber, roasted red peppers, ginger sesame sauce $14.95

Avocado Toast~ on homemade crostini topped with smoked salmon and goat cheese drizzled with balsamic reduction $13.95

Grilled Octopus~ Cherry tomatoes, white beans, garlic white wine sauce $15.95

Stuffed Pepper~ Ground beef & rice. Melted Mozzarella, marinara sauce. $11.95

Stuffed Figs~ Gorgonzola, wrapped in prosciutto, balsamic reduction. $12.95

Chilean Seabass Tacos~ served with side of hot sauce $13.95

ENTREES

 

Lobster Ravioli~ Served with a saffron cream sauce $25.95

 

Chicken Mediterranean~ Mushrooms, spinach, onions, white lemon sauce, feta cheese. Served with vegetable rice. $25.95

 

Cioppino~ Chilean Seabass, shrimp, clams, mussels, calamari, spicy marinara sauce over risotto. $35.95

Sesame Crusted Tuna~ wasabi mashed potatoes, vegetable slaw, teriyaki drizzle $32.95

 

Boneless Short Ribs~ with mashed potatoes and string beans pan sauce $32.95

 

Chilean Seabass Oregneatta~ Served in white lemon sauce over capellini pasta. $28.95

 

Flounder Francese~ served with sauteed spinach & roasted potatoes. $31.95

 

Blackened Salmon~ over cherry peppers, broccoli rabe & white beans$32.95

 

Skirt Steak~ topped with chimmi churri sauce mashed potatoes and broccoli $31.95

 

Crab Cakes~ vegetable risotto with scampi sauce $29.95

 

Leg Of Lamb~ sundried tomatoes, mushroom, sweet peas demi sauce with mashed potatoes and vegetables $31.95

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WEDNESDAY’S DINNER SPECIALS 2-1-2023

WEDNESDAY’S DINNER SPECIALS

 APPETIZERS

Lobster Bisque~ $9.95                                                     Gazpacho~ $8.95
Arugula Special~ blueberries, poached pears, gorgonzola, orange, raspberry vinaigrette $12.95

Mussel Fra Diavlo~ spicy marinara sauce $13.95

Bang Bang Shrimp~ tossed in sweet chili sauce $13.95

Burrata Special~ bed of arugula, red onion, tomato balsamic reduction $13.95

Clams and Chorizo~ in white wine sauce $14.95

Tuna Tartar~ avocados, cucumber, roasted red peppers, ginger sesame sauce $14.95

Avocado Toast~ on homemade crostini topped with smoked salmon and feta cheese drizzled with balsamic reduction $13.95

Grilled Octopus~ tomatoes, white beans, garlic white wine sauce $15.95

ENTREES

 

Lobster Ravioli~ Served with a saffron cream sauce $25.95

 

Chicken Special~ red peppers, onions, with a curry sauce spinach, vegetable rice  $25.95

 

Cioppino~ flounder, shrimp, clams, mussels, calamari, spicy marinara sauce over fettuccine $35.95

 

Sesame Crusted Tuna~ wasabi mashed potatoes, spinach, teriyaki drizzle $32.95

 

Boneless Short Ribs~ with mashed potatoes and broccoli pan sauce $32.95

 

Blackened Scallops~ served with shitake mushroom risotto  $34.95

 

Blackened Salmon~ over cherry peppers, broccoli rabe white beans$32.95

 

Skirt Steak~ topped with chimmy churry sauce mashed potatoes and broccoli $31.95

 

Flounder Francese~ lemon butter sauce over linguini $31.95

 

Pork Chop Murphy~ sausage, sweet & hot peppers, onions, potatoes, mushroom marsala wine sauce $25.95

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