Daily Specials
MONDAY’S DINNER SPECIALS 10-8-18
MONDAY’S DINNER SPECIALS
APPETIZERS
Chicken Noodle Soup~$6.95
Mussels Fra Diavolo~ Spicy Marinara sauce $11.95
Rice Ball~ stuffed with ground beef & sweet peas, served over marinara $6.95
Baked Clams Oreganotto~ stuffed with Italian breadcrumbs $10.95
Whole Fresh Artichoke Oreganotta~ stuffed with our crisp homemade seasoned bread crumbs, baked with lemon & olive oil $8.95
Baby Red Romaine Caesar~ our Caesar dressing, parmesan, croutons, baby orange tomatoes $8.50
Fresh Mozzarella & Heirloom Tomato Stack~ olive oil, fresh basil $9.95
Arugula Amore~ served with blackberries, strawberries, grapes, mandarin oranges, gorgonzola crumble, raspberry vinaigrette $9.95
Mozzarella Rollata~ prosciutto, arugula, roasted peppers, balsamic reduction $11.95
ENTREES
Mahi Mahi ~ seared in a garlic scampi sauce over sautéed spinach $25.95
Crabmeat Stuffed Portobello ~ over linguini tossed with garlic & olive oil $19.95
Bronzed Dry Scallops~ Light Cajun Spice, spinach & mushroom risotto $27.95
Fettuccini Affumicata~ tossed in a smoked salmon cream sauce with sweet pea $22.95
Halibut Piccata~ capers, artichoke hearts, roasted red peppers, lemon white wine butter sauce coupled with roasted potatoes & spinach $26.95
Pompano Filet ~ spinach & mushroom risotto, cherry tomato, garlic, white wine sauté $24.95
T-Bone Pork Chop Murphy~ hot & sweet peppers, potatoes, mushrooms & sausage prepared in a garlic white wine demi $19.95
Chilean Seabass Medallions~ pan seared with garlic, spinach, mushrooms, cherry tomatoes in a white wine sauce over capellini $24.95
SUNDAY’S DINNER SPECIALS=-10/7/18
SUNDAY’S DINNER SPECIALS
APPETIZERS
Chicken Noodle Soup~$6.95
Mussels Fradiavlo~ Spicy Marinara sauce $11.95
Crab Cake~ served with homemade remoulade $11.95
Baked Clams Oreganotto~ Stuffed with Italian breadcrumbs $10.95
Whole fresh Artichoke Oreganotta~ stuffed with our crisp homemade seasoned bread crumbs, baked with lemon & olive oil $8.95
Baby Red Romaine Caesar~ our Caesar dressing, parmesan, croutons, baby orange tomatoes $8.50
Tre Colore~ Belgium endive, radicchio, arugula, gorgonzola dolce, white balsamic & olive oil $8.95
Fresh Mozzarella & Heirloom Tomato Stack~ olive oil, fresh basil $9.95
Arugula Amore~ served with blackberries, strawberries, grapes, mandarin oranges, gorgonzola crumble, raspberry vinaigrette $9.95
Mozzarella Rollata~ prosciutto, arugula, roasted peppers, balsamic reduction $11.95
ENTREES
Mahi Mahi ~ seared in a garlic scampi sauce over sautéed spinach $25.95
Crab Cakes~ Served with spinach mushroom risotto in a scampi sauce $24.95
Bronzed Dry Scallops~ Light Cajun Spice, served with spinach mushroom risotto $28.95
Stuffed Lobster~ Stuffed with crab meat served with spinach mushroom risotto $25.95
Boneless Short Ribs~ chianti wine demi, served with mashed potatoes $22.95
Fettuccini Affumicata~ tossed in a smoked salmon cream sauce with sweet pea $22.95
Halibut Piccata~ capers, artichoke hearts, roasted red peppers, lemon white wine butter sauce coupled with roasted potatoes & spinach $26.95
Swordfish ~ spinach & mushroom risotto, cherry tomato, garlic, white wine sauté $25.95
T-Bone Pork Chop Murphy~ hot & sweet peppers, potatoes, mushrooms & sausage prepared in a garlic white wine demi $19.95
Chilean Seabass Medallions~ pan seared with garlic, spinach, mushrooms, cherry tomatoes in a white wine sauce over capellini $24.95
Chocolate Caramel coconut macadamia Tarts $ 7
SATURDAY’S DINNER SPECIALS=-10/6/18
SATURDAY’S DINNER SPECIALS
APPETIZERS
Chicken Noodle Soup~$6.95 Lentil Soup~ $6.95
Mussels Fradiavlo~ Spicy Marinara sauce $11.95
Crab Cake~ served with homemade remoulade $11.95
Whole fresh Artichoke Oreganotta~ stuffed with our crisp homemade seasoned bread crumbs, baked with lemon & olive oil $8.95
Butternut Squash Cannelloni~ Fresh sage, sambuca sauce $10.95
Baby Red Romaine Caesar~ our Caesar dressing, parmesan, croutons, baby orange tomatoes $8.50
Tre Colore~ Belgium endive, radicchio, arugula, gorgonzola dolce, white balsamic & olive oil $8.95
Fresh Mozzarella & Heirloom Tomato Stack~ olive oil, fresh basil $9.95
Arugula Amore~ served with blackberries, strawberries, grapes, mandarin oranges, gorgonzola crumble, raspberry vinaigrette $9.95
Mozzarella Rollata~ prosciutto, arugula, roasted peppers, balsamic reduction $11.95
ENTREES
Mahi Mahi ~ seared in a garlic scampi sauce over sautéed spinach $25.95
Crab Cakes~ Served with spinach mushroom risotto in a scampi sauce $24.95
Bronzed Dry Scallops~ Light Cajun Spice, served with spinach mushroom risotto $28.95
Stuffed Lobster~ Stuffed with crab meat served with spinach mushroom risotto $28.95
Boneless Short Ribs~ chianti wine demi, served with mashed potatoes $24.95
Fettuccini Affumicata~ tossed in a smoked salmon cream sauce with sweet pea $22.95
Halibut Piccata~ capers, artichoke hearts, roasted red peppers, lemon white wine butter sauce coupled with roasted potatoes & spinach $26.95
Swordfish ~ spinach & mushroom risotto, cherry tomato, garlic, white wine sauté $25.95
Pappardelle Special~ tossed with sautéed filet mignon tips, mushrooms, sun dried tomatoes & green peas in a sherry wine demi $23.95
T-Bone Pork Chop Murphy~ hot & sweet peppers, potatoes, mushrooms & sausage prepared in a garlic white wine demi $19.95
Chilean Seabass Medallions~ pan seared with garlic, spinach, mushrooms, cherry tomatoes in a white wine sauce over capellini $24.95
CRÈME BRULEE VANILLA CHEESECAKE $7 Chocolate Caramel coconut macadamia Tarts $ 7
FRIDAY’S DINNER SPECIALS 10-5-18
APPETIZERS
FRIDAY’S DINNER SPECIALS
Crabmeat Stuffed Mushrooms~ scampi sauce $10.95
Whole Fresh Artichoke Oreganotta~ stuffed with our crisp homemade seasoned bread crumbs, baked with lemon & olive oil $8.95
House Made Fresh Mozzarella~ rolled with arugula & smoked salmon, balsamic reduction $9.95
Butternut Squash Cannelloni~ Fresh sage, sambuca sauce $10.95
Baby Red Romaine Caesar~ our Caesar dressing, parmesan, croutons, baby orange tomatoes $8.50
Tre Colore~ Belgium endive, radicchio, arugula, gorgonzola dolce, white balsamic & olive oil $8.95
Fresh Fruit Cup~ as an appetizer or dessert $6.95
Fresh Mozzarella & Heirloom Tomato Stack~ olive oil, fresh basil $9.95
Mozzarella Rollata~ prosciutto, arugula, roasted peppers, balsamic reduction $11.95
ENTREES
Dry Sea Scallops~ seared in a garlic scampi sauce over sautéed spinach $28.95
1 ¼ Lobster Fra Diavolo~ sauteed in a spicy tomato basil sauce embellished with mussels
& clams over linguini pasta $27.95
Boneless Short Ribs~ chianti wine demi, served with mashed potatoes $24.95
Pork Osso Bucco~ braised in a red burgundy wine demi, displayed over spinach & mushroom risotto $21.95
Fettuccini Affumicata~ tossed in a smoked salmon cream sauce with sweet pea $22.95
Mahi Mashi Piccata~ capers, artichoke hearts, roasted red peppers, lemon white wine butter sauce coupled with roasted potatoes & spinach $26.95
Swordfish Steak~ spinach & mushroom risotto, cherry tomato, garlic, white wine sauté $25.95
Pappardelle Special~ tossed with sautéed filet mignon tips, mushrooms, sun dried tomatoes & green peas in a sherry wine demi $23.95
T-Bone Pork Chop Murphy~ hot & sweet peppers, potatoes, mushrooms & sausage prepared in a garlic white wine demi $19.95
Chilean Seabass Medallions~ pan seared with garlic, spinach, mushrooms, cherry tomatoes in a white wine sauce over capellini $24.95
CRÈME BRULEE VANILLA CHEESECAKE $7
WEDNESDAY’S DINNER SPECIALS=-10/3/18
WEDNESDAY’S DINNER SPECIALS
APPETIZERS
Chicken Noodle Soup~$6.95 New England Clam Chowder ~ $7.95
Beautiful Chilled Calamari Salad~ served over romaine $11.95
Crab Meat Stuffed Mushrooms~ served with a scampi sauce $10.95
Artichoke Oregganatta~ stuffed with homemade bread crumbs $8.95
Burrata Special~ with gourmet olives and roasted red peppers $12.95
Baked Stuffed Clams~ stuffed with clams & crab meat, served in a garlic white wine sauce $10.95
Avocado Salad~ Fresh Lime Vinaigrette, avocado, cherry tomatoes, cucumbers, red onions over organic spring mix $9.95
House Made Fresh Mozzarella~ rolled with arugula & smoked salmon, balsamic reduction $9.95
Butternut Squash Cannelloni~ Fresh sage, sambuca sauce sauce $10.95
ENTREES
Short Rib Ravioli~ in a mushroom marsala wine sauce $18.95
Blackened Ahi Tuna~ seared rare, spinach & mushroom risotto, $25.95
Pork Osso Bucco~ In a red burgundy wine demi, spinach & mushroom risotto $21.95
Fettuccini Affumicata~ tossed in a smoked salmon cream sauce & sweet pea $22.95
Mahi Mashi Piccata~ capers, artichoke hearts, roasted red peppers, in a lemon white wine butter sauce coupled with roasted potatoes & spinach $25.95
Swordfish Steak~ spinach & mushroom risotto, cherry tomato, garlic, white wine sauté $25.95
Pappardelle Special~ tossed with sautéed filet mignon tips, mushrooms, sun dried tomatoes, & green peas in a sherry wine demi $23.95
T-Bone Pork Chop Murphy~ hot & sweet peppers, potatoes, mushrooms & sausage in a garlic white wine demi $19.95
Chilean Seabass Medallions~ pan seared with garlic, spinach, mushrooms, cherry tomatoes in a white wine sauce over capellini $24.95